Smeg Concert SUK92CMX9 Manual
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Smeg Concert SUK92CMX9 Manual

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1. INSTRUCTIONS FOR USE ..................................................................................................... 4
2. SAFETY PRECAUTIONS ........................................................................................................ 6
3. ENVIRONMENTAL CARE ....................................................................................................... 8
3.1 Our environmental care .................................................................................................................................. 8
3.2 Your environmental care ................................................................................................................................. 8
4. GET TO KNOW YOUR APPLIANCE ....................................................................................... 9
4.1 Description of the controls on the front panel ............................................................................................... 10
5. AVAILABLE ACCESSORIES ................................................................................................. 11
5.1 Using the rack or tray .................................................................................................................................... 12
5.2 Using the support rack .................................................................................................................................. 12
6. USING THE COOKING HOB ................................................................................................. 13
6.1 General warnings and advice ....................................................................................................................... 13
6.2 Using the cooking zones ............................................................................................................................... 13
6.3 Residual heat indicator lights ........................................................................................................................ 13
7. USING THE OVEN ................................................................................................................ 14
7.1 Before using the appliance ........................................................................................................................... 14
7.2 Oven runners ................................................................................................................................................ 14
7.3 Storage compartment (on some models only) .............................................................................................. 14
7.4 Cooling system ............................................................................................................................................. 14
7.5 Internal light .................................................................................................................................................. 14
7.6 General warnings and advice for use ........................................................................................................... 15
7.7 Electronic programmer (on some models only) ............................................................................................ 16
8. COOKING WITH THE OVEN ................................................................................................ 18
8.1 Cooking advice and instructions ................................................................................................................... 19
8.2 Cooking information table ............................................................................................................................. 20
9. CLEANING AND MAINTENANCE ......................................................................................... 21
9.1 Cleaning stainless steel ................................................................................................................................ 21
9.2 Ordinary daily cleaning ................................................................................................................................. 21
9.3 Food stains or residues ................................................................................................................................. 21
9.4 Cleaning the glass ceramic hob .................................................................................................................... 22
9.5 Weekly cleaning ............................................................................................................................................ 22
9.6 Cleaning the oven ......................................................................................................................................... 23
9.7 VAPOR CLEAN: assisted oven cleaning (on some models only) ................................................................. 24
10. EXTRAORDINARY MAINTENANCE .................................................................................. 26
10.1 Replacing the light bulb (main oven) ........................................................................................................... 26
10.2 Replacing the light bulb (auxiliary oven) ..................................................................................................... 26
10.3 Removing the door ...................................................................................................................................... 27
10.4 Removing the door seal (not on pyrolitic models) ....................................................................................... 27
10.5 Removing the internal glass panels ............................................................................................................ 28
11. INSTALLATION .................................................................................................................. 29
11.1 Installing in kitchen units ............................................................................................................................. 29
11.2 Wall mounting brackets (where present) ..................................................................................................... 30
11.3 Electrical connection ................................................................................................................................... 31
11.4 Positioning the skirt (on some models only) ................................................................................................ 33
11.5 Positioning and levelling the appliance ....................................................................................................... 33
INSTRUCTIONS FOR THE USER: these contain user advice, the description of the controls and
the correct procedures for cleaning and maintenance of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must
install the appliance, set it functioning and carry out an inspection test.
@
Further information about the products can be found at www.smeg.com
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Summary of Contents for Smeg Concert SUK92CMX9

  • Page 1: Table Of Contents

    INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must install the appliance, set it functioning and carry out an inspection test. Further information about the products can be found at www.smeg.com...

  • Page 2: Instructions For Use

    General instructions 1. INSTRUCTIONS FOR USE This manual is an integral part of the appliance. It must be kept in its entirety and in an accessible place for the whole working life of the appliance. We recommend reading this manual and all information it contains carefully before using the appliance.
  • Page 3 General instructions The appliance becomes very hot during use. Suitable heat-proof gloves should be worn for all operations. Do not use the hob if pyrolysis (where present) is taking place inside the oven. Take care that no objects are stuck in the door of the oven. Do not open the storage compartment (where present) when the oven is on and still hot.

  • Page 4: Safety Precautions

    General instructions 2. SAFETY PRECAUTIONS Consult the installation instructions for safety standards on electrical or gas appliances and for ventilation functions. In your interests and for your safety the law requires that the installation and servicing of all electrical and gas appliances be carried out by qualified personnel in accordance with the standards in force.
  • Page 5 General instructions Never attempt to repair the appliance. All repairs must be carried out by an authorised technician or at an authorised service centre. The improper use of tools can cause hazards. This appliance must not be controlled using an external timer or remote control system. Be aware of how rapidly the cooking zones heat up.

  • Page 6: Environmental Care

    Instructions for disposal 3. ENVIRONMENTAL CARE 3.1 Our environmental care Pursuant to Directives 2002/95/EC, 2002/96/EC and 2003/108/EC relating to the reduction of the use of hazardous substances in electrical and electronic appliances, as well as to the disposal of refuse, the crossed out bin symbol on the appliance indicates that at the end of the useful life of the product, it must be collected separately from other refuse.

  • Page 7: Get To Know Your Appliance

    Instructions for the user 4. GET TO KNOW YOUR APPLIANCE Cooking hob Control panel Oven seal Oven light Door sensor (on some models only) Rack/tray support frames Roof liner (on some models only) Door Storage compartment (on some models only)

  • Page 8: Description Of The Controls On The Front Panel

    Instructions for the user 4.1 Description of the controls on the front panel 4.1.1 Programming clock (on some models only) The programming clock allows to display the current time or to set a timer or a programmed cooking operation. 4.1.2 Temperature selection knob The cooking temperature is selected by turning the knob clockwise to the required setting, between the maximum and the minimum settings.

  • Page 9: Available Accessories

    Instructions for the user 5. AVAILABLE ACCESSORIES NOTE: Some models are not provided with all accessories. Tray rack: to be placed Rack: useful for holding over the top of the oven cooking containers. tray; for cooking foods which may drip. Oven plate: useful for Deep oven tray: useful collecting fat from foods...

  • Page 10: Using The Rack Or Tray

    Instructions for the user 5.1 Using the rack or tray The racks or trays are equipped with a mechanical safety lock which prevents them from being taken out accidentally. To insert the rack or tray correctly, check that the lock is facing downwards (as shown in the figure at the side).

  • Page 11: Using The Cooking Hob

    Instructions for the user 6. USING THE COOKING HOB 6.1 General warnings and advice Important: Supervise children carefully as they cannot readily see the indication of residual heat. After use the cooking zones remain hot for a certain period of time even if they have been turned off. Keep children away from the cooking zones.

  • Page 12: Using The Oven

    Instructions for the user 7. USING THE OVEN 7.1 Before using the appliance • Remove any labels (apart from the technical data plate) from trays, dripping pans and the cooking compartment. • Remove any protective film from the outside or inside of the appliance, including from accessories such as trays, dripping pans, the pizza plate or the base cover.

  • Page 13: General Warnings And Advice For Use

    Instructions for the user 7.6 General warnings and advice for use All cooking operations must be carried out with the door closed. The dissipation of heat may cause hazards. During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating.

  • Page 14: Electronic Programmer (On Some Models Only)

    Instructions for the user 7.7 Electronic programmer (on some models only) LIST OF FUNCTIONS Timer key End of cooking key Cooking duration key Value decrease key Value increase key 7.7.1 Setting the time On the first use, or after a power failure, will be flashing on the oven's display.
  • Page 15 Instructions for the user 7.7.4 End of cooking At the end of cooking the oven will switch off automatically and simultaneously a buzzer will start to sound intermittently. After the buzzer has been deactivated, the display will return to show the current time together with the symbol to indicate that the oven has returned to manual use mode.

  • Page 16: Cooking With The Oven

    Instructions for the user 8. COOKING WITH THE OVEN The ECO symbol indicates which function gives the least energy consumption. BOTTOM: The heat coming just from the bottom allows to complete the cooking of foods that require a higher bottom temperature, without affecting their browning. Perfect for cakes, pies, tarts and pizzas.

  • Page 17: Cooking Advice And Instructions

    Instructions for the user 8.1 Cooking advice and instructions 8.1.1 General advice • We recommend preheating the oven before putting food in. Place the food in the oven only once the cooking light is off. • For cooking on several levels, we recommend using a fan-assisted function to achieve uniform cooking at all heights.

  • Page 18: Cooking Information Table

    Instructions for the user 8.2 Cooking information table Runner position from Temperature Time Types of food Weight Function the bottom °C (minutes) FIRST COURSES Lasagne 3 Kg Static 1 or 2 220 - 230 40 - 50 Oven-baked pasta Static 1 or 2 220 - 230 MEAT...

  • Page 19: Cleaning And Maintenance

    Instructions for the user 9. CLEANING AND MAINTENANCE Do not use steam jets for cleaning the appliance. The steam could reach the electronics, damaging them and causing short-circuits. WARNING: For your safety, you are advised to wear protective gloves while performing any cleaning or extraordinary maintenance.

  • Page 20: Cleaning The Glass Ceramic Hob

    Instructions for the user 9.4 Cleaning the glass ceramic hob The glass ceramic hob should be regularly cleaned, preferably after every use, once the residual heat indicator lights have gone off. Smudges from aluminium-based pans can be easily cleaned off with a cloth dampened in vinegar.

  • Page 21: Cleaning The Oven

    Instructions for the user 9.6 Cleaning the oven For the best oven upkeep, clean it regularly after having allowed it to cool. Take out all removable parts. • Clean the oven racks with warm water and non-abrasive detergent. Rinse and dry. •...

  • Page 22: Vapor Clean: Assisted Oven Cleaning (On Some Models Only)

    Instructions for the user 9.7 VAPOR CLEAN: assisted oven cleaning (on some models only) VAPOR CLEAN is an assisted cleaning procedure which facilitates the removal of dirt. Thanks to this process, it is possible to clean the inside of the oven very easily. The dirt residues are softened by the heat and water vapour for easier removal.
  • Page 23 Instructions for the user 9.7.2 Setting the assisted cleaning cycle Once the preparations have been made for the assisted cleaning cycle, proceed as follows: 1 Turn the function knob to the symbol and the temperature selection knob to the symbol the VAPOR CLEAN function.

  • Page 24: Extraordinary Maintenance

    Instructions for the user 10. EXTRAORDINARY MAINTENANCE The oven requires periodic minor maintenance or replacement of parts subject to wear, such as gaskets, light bulbs, etc. Specific instructions for each operation of this kind are given below. Before any intervention that requires access to live parts, disconnect the appliance from the power supply.

  • Page 25: Removing The Door

    Instructions for the user 10.3 Removing the door Open the door completely. Grasp the door on both sides To reassemble the door, put the Insert a pin into the hole in the with both hands, lift it forming an hinges in the relevant slots in the hinge.

  • Page 26: Removing The Internal Glass Panels

    Instructions for the user 10.5 Removing the internal glass panels The glass in the door should always be kept thoroughly clean. To facilitate cleaning, it is possible to remove the door (see 10.3 Removing the door) and place it on a canvas, or open it and lock the hinges in order to extract the glass panels.

  • Page 27: Installation

    Instructions for the installer 11. INSTALLATION 11.1 Installing in kitchen units Veneers, adhesives or plastic coatings on adjacent furniture should be temperature-resistant (no less than 90°C). If they are not sufficiently temperature-resistant, they may warp over time. The appliance must be installed by a qualified technician and according to the regulations in force. Depending on the type of installation, this appliance belongs to class 2, subclass 1 (Fig.

  • Page 28: Wall Mounting Brackets (Where Present)

    Instructions for the installer 11.2 Wall mounting brackets (where present) The fastening system provided must be installed to ensure the appliance is stable. If installed correctly, this system prevents the appliance tipping over. Use the adjustable feet to level the appliance at Measure the distance from the index of the the required height.

  • Page 29: Electrical Connection

    Instructions for the installer 11.3 Electrical connection Make sure the voltage and the cross-section of the power supply line match the specifications indicated on the identification plate positioned on the appliance. Do not remove this plate for any reason. A copy of the plate is attached to the instructions.
  • Page 30 Instructions for the installer APPLIANCE POSSIBLE CONNECTION CABLE TYPE TYPE TYPES (if not present) (CM) 5-pole 5 x 2.5 mm² H05V2V2-F 4-pole 4 x 4 mm² H05V2V2-F 3-pole 3 x 6 mm² H05V2V2-F • Use H05V2V2-F cables withstanding a temperature of at least 90°C. •...

  • Page 31: Positioning The Skirt (On Some Models Only)

    Instructions for the installer 11.4 Positioning the skirt (on some models only) The skirt must always be positioned and secured correctly on the appliance. 1 Unscrew the 2 nuts (B) on the back of the worktop. 2 Position the skirt above the top, taking care to align the pins C with the holes D.
  • Page 32 914775523/A...

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