Table of Contents
Advertisement
3. TECHNICAL SPECIFICATIONS
11
10
9
8
3.1. General appearance
1. Upper basket with racks
2. Upper spray arm
3. Lower basket
4. Lower spray arm
5. Filters
6. Rating plate
7. Control panel
8. Detergent and rinse-aid dispenser
9. Cutlery basket
10. Salt dispenser
11. Upper basket track latch
12. Active Drying Unit: This system
provides better drying performance
your dishes.
1
2
3
4
5
12
3.2. Technical specifications
Capacity
Dimensions
Height
6
Width
7
Depth
Net weight
Operating
voltage /
frequency
Total current
Total power
Water supply
pressure
EN - 8
13 place
settings
820-
870(mm)
598(mm)
570(mm
38 kg
220-240V
50 (Hz)
10(A)
1900(W)
Maximum:
1 (Mpa)
Minimum:
0.03 (Mpa)
Advertisement
Table of Contents
