Tappan TGB500CGB2 Owner's Manual
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Tappan TGB500CGB2 Owner's Manual

Tappan TGB500CGB2 Owner's Manual

Gas built-in oven
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Printed in Canada
P/N 318200950 (9901) Rev. A

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Summary of Contents for Tappan TGB500CGB2

  • Page 1 Printed in Canada P/N 318200950 (9901) Rev. A...

  • Page 2: Table Of Contents

    Product Registration Thank you for choosing this appliance. The information contained within this Owner's Guide will instruct you on how to properly operate and care for your appliance. Please read through the information contained in your literature pack to Register Your Product learn more about your new appliance.

  • Page 3: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Save these instructions for future reference. This guide contains important safety symbols and instructions. Please pay special attention to these symbols and follow all instructions given. Here is a brief explanation of these symbols. This symbol will help alert you to situations that may cause serious bodily harm, death or property damage.

  • Page 4: Grounding Instructions

    IMPORTANT SAFETY INSTRUCTIONS (continued) IMPORTANT INSTRUCTIONS FOR IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN CLEANING YOUR OVEN • Use Care When Opening an Oven Door—Stand to the side of • Clean the appliance regularly to keep all parts free of grease the appliance when opening the door of a hot oven.

  • Page 5: Oven Ignition

    Oven Ignition When you turn the oven on, the glow bar igniter begins to heat. When the lighter is hot enough, in less than 1 minute, the gas flows into the burner and is ignited. The igniter glows bright orange when hot. It cycles on and off with the thermostat and will glow whenever the burner is on. Do not attempt to light the oven burners during a power failure.

  • Page 6: Oven Baking

    Oven Baking "Baking" means to cook foods such as cakes or casseroles by dry heat in a covered or uncovered pan. Roasting, often confused with baking, means to cook meat in an uncovered pan. To Bake or Roast, follow the instructions in the Setting Oven Controls section. Product Expectations Baking Problems and The cooking times and temperatures needed to bake a product may vary slightly from your...

  • Page 7: Oven Cleaning

    Oven Cleaning Non Self-Clean Oven (Some Models) Porcelain has a smooth finish and is a type of glass fused to metal. Oven cleaners can be used on all interior surfaces. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS WILL REDUCE THE NUMBER OF MAJOR CLEANINGS LATER.
  • Page 8 Oven Cleaning (continued) Cleaning the self-Clean Oven (some models) Adhere to the following cleaning precautions • Allow the oven to cool before cleaning. • Wear rubber gloves when cleaning any exterior parts of the oven manually. During the self-cleaning cycle, the outside of the oven can become very hot to touch. DO NOT leave small children unattended near the appliance.

  • Page 9: General Cleaning

    General Cleaning Cleaning Various Parts of Your Appliance Before cleaning any part of the appliance, be sure all controls are turned OFF and the oven is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS WILL REDUCE THE NUMBER OF MAJOR CLEANING LATER. Surfaces How to Clean Aluminum (Trim Pieces)
  • Page 10 General Cleaning (continued) To Remove and Replace Oven Door Open the door to the fully opened posi- tion. Pull up the lock located on each hinge support and engage it in the hook of thee lever. You may have to apply a little down- ward pressure on the door to pull the locks fully over the hooks.

  • Page 11: Changing Oven Light

    General Cleaning (continued) Storage Drawer Broiler Drawer (self-Clean Models) or ( Non Self-Clean Models) The drawer can be removed to facilitate cleaning under the wall oven. Use care when handling the drawer. To Remove the Storage or Broiler Drawer 1. Open and empty the drawer of all utensils. 2.

  • Page 12: Avoid Service Checklist

    Avoid Service Checklist Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. This oven is equipped with an electronic oven controller (some models). Among its many features is a full time oven circuit diagnostics system. The controller constantly monitors its internal circuitry as well as several crucial oven circuits, to insure they are all operating correctly.
  • Page 13 Avoid Service Checklist (Continued) Oven or broiler drawer smokes Oven door is open. Door should be closed during broiling. excessively during broiling. Meat too close to the broil burner. Reposition the rack to provide more clearance between the meat and the broiler. Meat not properly prepared.

  • Page 14: Notes

    Notes...
  • Page 15 Notes...
  • Page 16 The consumer shall pay for such service calls. Damages caused by services performed by persons other than authorized Tappan servicers; use of parts other than Frigidaire Home Products Genuine Renewal Parts; obtained from persons other than such servicers; or external causes such as abuse, misuse, inadequate power supply or acts of God.

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