AEG 7000 COMBIQUICK User Manual page 27

Microwave combi-oven
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(°C)
Peppers
60 - 70
Vegetables
60 - 70
for soup
Mushrooms
50 - 60
Herbs
40 - 50
Tips for Microwave
Cooking / Defrosting results Possible cause
The food is too dry.
The food is not defrosted,
cold or underdone after cook-
ing time ends.
The food is overheated at the
edges, but underdone in the
middle.
DEFROSTING
MEAT / FISH
Set power for 100 W unless specified
otherwise.
Steak
Minced meat, set 200 W
Chicken
Chicken breast
Chicken legs
Whole fish
Fish fillet
(h)
5 - 6
Plums
5 - 6
Apricots
Apple slices
6 - 8
Pears
2 - 3
10.18 Microwave cooking
Power was too high.
Cooking time was too
long.
Cooking time was too
short.
Microwave power was too
high.
(kg)
0.2
0.5
1
0.15
0.15
0.5
0.5
ENGLISH
(°C)
(h)
60 - 70
8 - 10
60 - 70
8 - 10
60 - 70
6 - 8
60 - 70
6 - 9
Remedy
Set lower power or/and
shorter cooking time.
Set longer cooking time. Do
not increase microwave
power.
Set lower power and longer
cooking time.
(min)
Standing
time (min)
5 - 7
5 - 10
7 - 8
5 - 10
30 - 35
10 - 20
5 - 9
10 - 15
5 - 9
10 - 15
10 - 15
5 - 10
12 - 15
5 - 10
27

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