Table of Contents
Advertisement
STEP 2:
PREPARE THE VENTING SYSYTEM
NOTE: The ductwork you need for outside ventilation is not included with your oven. The standard
ductwork fittings and length are shown in Figure 9, page 9.
W A R N I N G -F I R E H A Z A R D
You may vent your oven in one of three ways. However, do NOT vent into a wall cavity, an attic, or an unused
area.
Roof-venting If your oven is located on an outside wall near the roof, as in Figures 6 (31/4" x 10" duct) and 8
(6" round duct.)
Wall-venting If your oven is located on an outside wall on the first floor of your house, as in Figures 5 (3 1/4" x
10" duct) and 8 (6" round duct.)
Room-venting If your oven is located on an inside wall of your house, as in Figure 7.
NOTE: If you choose the rear exhaust method (roof-or wall-venting), be sure there is enough clearance
within the wall for the exhaust duct.
Wall Venting
cabinet
oven
Wall venting
Figure 5
REMEMBER AS YOU INSTALL THE
VENTING:
●
Keep the length of the ductwork and the
number of elbows to a minimum to
ventilate your oven efficiently.
See examples on page 9.
●
Keep the size of the ductwork the same.
●
Do not install two elbows together.
●
Use duct tape to seal all joints in the duct
system.
●
Use caulking to seal the exterior wall or
roof opening around the cap.
THIS OVEN MUST BE PROPERLY VENTED!
wall cap
through-the-wall
3 1/4"x10"
duct
cabinet
oven
Roof
Room Venting
cabinet
oven
Figure 7
– 8 –
Roof Venting
roof cap
3 1/4"x10"
duct
through-the-roof
venting
Figure 6
roof cap
6" min.
diameter
round duct
elbow
3 1/4" to round
duct transition
ductwork transition
Figure 8
wall cap
3 1/4" to round
Advertisement
Table of Contents
