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O VEN O P E RAT I ON
Oven Operation
WAT E R TA N K
Touch WATER to remove the water tank.
The water tank holds enough water for 1
tinuous steam, typically enough for 4–5 cooking sessions.
Use fresh, cold tap water. Do not use demineralized, filtered,
or distilled water.
When the oven is turned off, water is pumped back into the
tank once the water temperature is below 175°F
tank needs to be filled during cooking, limit the amount of
water to less than two cups to prevent overflow when water
is pumped back into the tank.
TI MER
The timer can be set for a maximum of 9 hours and 59 min-
utes. Once the timer is set, the countdown appears on the
1
/
hours of con-
2
display. The timer is independent from the oven. Setting the
timer does not affect operating time or switch-off time.
Setting Timer:
1
. If the
(80°C)
2
3
To adjust the timer, use the arrows to adjust the duration. To
cancel the timer, use the left arrow to decrease the duration
to 0, then touch ENTER.
Touch TIMER.
Use the arrows to set the desired duration.
Touch ENTER.
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