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T
URN THE MULTIFUNCTION KNOB
P
OK
to confirm your selection. You will automatically
RESS THE
BUTTON
be taken to the next setting.
T
until you find the Auto Crisp function.
URN THE ADJUST KNOB
P
OK
to confirm your selection. You will automatically
RESS THE
BUTTON
be taken to the next setting.
T
to select food class. ("FOOD" and food class is dis-
URN THE ADJUST KNOB
played).
P
OK
to confirm your selection. You will automatically
RESS THE
BUTTON
be taken to the next setting.
T
to set the weight.
URN THE ADJUST KNOB
P
OK
to confirm your selection.
RESS THE
BUTTON
P
S
.
RESS THE
TART BUTTON
FOOD
F
(200g - 600g)
RENCH FRIES
P
, thin crust (200g - 500g)
IZZA
P
(300g - 800g)
AN PIZZA
C
(200g - 600g)
HICKEN WINGS
F
(200g - 600g)
ISH FINGERS
F
and if the weight is lesser or greater than recommended weight,
OR FOOD NOT LISTED IN THIS TABLE
you should follow the procedure for manual crisp function.
AUTO CRISP
until you find the Auto function.
S
PREAD OUT THE FRIES
crispplate. Sprinkle with salt if desired.
S
when oven prompts.
TIR FOOD
F
OR PIZZAS
F
OR PIZZAS
F
OR CHICKEN NUGGETS
cook with donness set to Lo 2.
T
URN FOOD
P
REHEAT THE CRISP PLATE
or oil. Add the fish fingers when the oven
stops and prompts you to "Add Food".
T
URN FOOD
U
quickly reheat
SE THIS FUNCTION TO
your food from frozen to serving
temperature.
A
C
for frozen
UTO
RISP IS USED ONLY
ready made food.
HINTS
in an even layer on the
with thin crust.
with thick crust.
, oil the crispplate and
when oven prompts.
with a little butter
when oven prompts.
25