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OPERATION

Refrigerator Temperature Control
Specially designed knob gives your facility to control
temperature inside Refrigerator.
Defrosting
- It is necessary to regularly defrost your refrigerator in
order to ensure efficient operation
- As soon as the thickness of ice/frost on the surface of
the evaporator reaches a quarter of an inch (6mm),
start the defrosting operation.
- To defrost, turn the control to "0"
- Before you start the defrosting operation, remove the
drip tray, empty water, dry and put it back to its normal
position.
- Turn the control dial to desired position.
- Note that a temperature rise after defrosting has a
permissible range in the appliance specifications. If
you wish to minimise the impact on the food storage
due to a temperature rise, seal or wrap the stored
food in several layers.
CAUTION
Never use any sharp or
metallic instruments to
remove ice, frost or ice tray
from evaporator
ICE MAKING
Fill ice trays with water, place in Freeze Box.
To remove ice cube, gently Twist Ice Tray.
VACATION TIME
During average length vacations, you will probably find it best to leave the refrigerator in operation. Place
freezable items in freezer for longer life.
When you plan to be away for an extended period remove all food, disconnect the power cord, clean the
interior throughly and leave each door OPEN to prevent odour formation.
TEMPERATURE SETTING
Temperature Control
Note : Push the Defrost Knob after every 2
days / Ice Level reaches defrost indicator.
7
(As per applicable model)
Temperature Control
Temperature Control
DEFROST
INDICATOR

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