Safety Regulations - Gastros Switzerland InductWarm 130+ Operating And Assembly Manual

Undercounter induction system
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Safety Regulations

Responsibility
The InductWarm
130+ reflects the state of the art and has been built in accordance with the valid CE/UL
®
guidelines. Safe operation is assured. The InductWarm
children or persons with physical or mental limitations unless they are instructed and monitored while using the
appliance by a person responsible for their safety.
Gastros Switzerland AG disclaims all liability in cases of unauthorized conversions or modifications by the
customer. If the main supply cable for the appliance is damaged, it must be replaced by the manufacturer, an
authorized service agent or another similarly qualified individual in order to prevent hazards. The connection for
the mains plug should always be positioned so that it is freely accessible. If this is not possible, a master switch for
the appliance must be installed by the customer.
In the event of malfunction or maintenance, the device must be able to be switched off completely by
unplugging the mains plug, by operating the main switch or by using the appropriate building fuse with
a locking system in the isolated position.
PLEASE NOTE: When transporting, setting up, maintaining, and repairing the InductWarm
latest version of the following regulations and guidelines that are applicable in your country must be observed
(list is not exhaustive):
Regulations of the electrical associations (e.g., VDE, SEV, etc.)
EC directives (in EU countries)
Accident prevention regulations
Guidelines of the employers' liability insurance association
Trade regulations
130+ unit is being installed in close proximity to a wall, partition walls, kitchen
If the InductWarm
®
furniture, decorative panelling, etc., it is recommended, that these objects consist of non-combustible material.
Otherwise, they must be covered with a suitable non-combustible, heat-insulating material, and fire safety
regulations are to be observed with extreme caution.
Intended use
The InductWarm
®
The InductWarm
®
The InductWarm
®
destroy the system or the dishes.
Avoid liquid entering the InductWarm
steam of water.
Avoid direct contact of the device with food.
Only use dishes that have been designed as suitable for induction by the manufacturer. Only use dishes
suitable for inductive heating with a minimum bottom diameter of 12 cm/ 4.7". It is possible to use smaller
dishes, but this may have the following effects:
o
Reduced efficiency
o
Potential absence of dish detection
o
Greater radiation
Never keep dishes warm without moist food. This poses a risk of the dish overheating.
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130+ is intended for commercial use.
130+ is not intended for the mass production of food.
130+ is designed to keep food warm in induction capable dishes. Other usage can
®
130+ unit. Do not clean the InductWarm
130+ appliance is not intended to be operated by
®
®
130+ unit, the
®
130+ unit with a jet or

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