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CooKing SVIF-CK3.0 Instruction Manual

Induction cooker
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INDUCTION COOKER
INSTRUCTION MANUAL
Please read these instructions carefully before operating the appliance.

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Summary of Contents for CooKing SVIF-CK3.0

  • Page 1 INDUCTION COOKER INSTRUCTION MANUAL Please read these instructions carefully before operating the appliance.

  • Page 2: General Safety Precaution

    GENERAL SAFETY PRECAUTION Thank you for your purchase our induction cooker. Please read all instructions carefully before using the machine. Keep instructions booklet for future reference. Do not use appliance for other than intended use. Do not operate appliances with damaged cord set or plug. Any repairs should always be done by an experienced technician or by an authorized service centre.
  • Page 3 11. To verify if the pan is suitable, use a permanent magnet and find out if it sticks to the bottom of the pan. If not, your pan is not suitable for induction cooking. Choose a pan, which is recommended for induction cooking.

  • Page 4: Specification

    21. The pan should always remain in the center of the heating area during cooking, otherwise the bottom of the pan is heated unequally and the food in the pan may be burnt.

  • Page 5: Control Panel

    CONTROL PANEL 1.On/Off Key 2.Power adjusting key...
  • Page 6 3.Timer adjusting key 4.Lock key 5.Cooking zone selection 6.Display screen Power Level and Display table Power Lever Wattage 300W 900W 1000W 1100W 1300W 1500W Display Power Lever Wattage 300W 900W 1100W 1300W 1500W 1800W Display Power Lever Wattage 300W 1000W...
  • Page 7 The relative cooking zone symbol indicates circle will on. If there is no cooking utensil or cooking pot material is not suitable on the cooking zone, the LCD screen will alternately display “E1” and cooker will turn off automatically after 60s.

  • Page 8: Function Explanation

    Therefor, DO NOT PUT EMPTY PANS on the cooking zone. First put oil or liquid into the pan and then start cooking process. By pressing touch control key, select heating level for your cooking requirement.
  • Page 9 The relative power level digit will show on LCD screen of remote control. Remark: If 3 cooking zones are working together, the alternative power level digit of each cooking zone will show on LCD screen of remote control at 5 second frequency. Protection Error Sign: “E0”+ Buzzer sound:...

  • Page 10: Troubleshooting

    3. The cooking utensil’s diameter is smaller than 8cm. “E2”+ Buzzer sound: Internal working temperature too high, over heat protection system cut off the power, check the ventilation is enough and wait few minutes, it can start again. “E3”+ Buzzer sound: Higher voltage protection active, the local voltage is more than 275V.
  • Page 11 Fault Possible Causes Action to take through operator or operating personnel No stand by light •No main supply •Check the electrical Indicator supply(cable plugged in the wall socket), check operation is preliminary fuses OFF(dark) •Pan too small •Use a suitable pan (bottom diameter is less than 8cm) No heating...

  • Page 12: Normal Noises Heard During Appliance Operation

    Fan is never active •Coil overheated, • Switch cooker off, After a relatively cooking area too remove pan and wait until long permanent the cooking area has operating time, the •Empty pan cooled off heating switches off •Pan with and on within...
  • Page 13 A low buzzing noise, like a Transformer This noise is produced when cooking with high power levels. It is the quantity of energy transferred from the cooking hob to the pan which causes the noise. This noise will disappear or lessen as the power level is reduced.
  • Page 14 Do not use corrosive or abrasive cleaning agents, such as grill and oven sprays, stain and rust removers, scouring powder and rough sponges. Clean the cooking glass with a wet towel. A little decontamination powder can be used before wiping.
  • Page 15 equipment does cause harmful interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the following measures: -- Reorient or relocate the receiving antenna. -- Increase the separation between the equipment and receiver.
  • Page 16 9. Any openings around electric service outlets shall be closed at the time of installation. 10. The underside of the appliance must be checked to ensure that there are no projections which might foul the appliance. Make sure that the countertop is solidly supported and can withstand the weight of the appliance.
  • Page 17 All service work under this guarantee must be undertaken by an official authorized Cooking RAK LTD Service Center. Any appliance or defective part replaced shall become the Company property. This warranty is addition to your statutory and other legal rights.

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