Hark HK0528 Owner's Manual
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Hark HK0528 Owner's Manual

Patio gas smoker
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Owner's Manual
ASSEMBLY, CARE & SAFETY INSTRUCTIONS
Item No. HK0528

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  • Page 1 Owner’s Manual ASSEMBLY, CARE & SAFETY INSTRUCTIONS Item No. HK0528...
  • Page 2 You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure. After Sales Support YEAR WARRANTY Telephone: 1300 799 787 (03) 9702 8823 Email: service@hark.com.au...

  • Page 3: Outdoor Use Only

    READ ALL SAFEGUARDS AND INSTRUCTIONS THOROUGHLY! YOUR SAFETY IS VERY IMPORTANT – FAILURE TO FOLLOW PROPER PROCEDURES AND SAFEGUARDS MAY RESULT IN PROPERTY DAMAGE OR PERSONAL INJURY. DANGER DANGER - This smoker is for OUTDOOR USE ONLY. - Avoid touching hot surfaces. Always wear protective - Never operate this smoker unattended.
  • Page 4 READ ALL SAFEGUARDS AND INSTRUCTIONS THOROUGHLY! YOUR SAFETY IS VERY IMPORTANT – FAILURE TO FOLLOW PROPER PROCEDURES AND SAFEGUARDS MAY RESULT IN PROPERTY DAMAGE OR PERSONAL INJURY. DANGER DANGER • Do not obstruct flow of combustion and • Always allow the hot water to cool completely ventilation.

  • Page 5: Hardware Pack

    A. HARDWARE PACK NO. Description. Finish Note 1/4-20x1/2 screw Black galvanized 15 Inside blister card 1/4-20 flange nut Black galvanized 4 10-24x1/2 screw Black galvanized 5 10-24 nut Black galvanized 1 Inside blister card M5 spring washer Black galvanized 1 S hook for hose Chrome plated Inside blister card...

  • Page 6: Parts List

    B. PARTS LIST Read all safeguards and assembly instructions before assembling and operating your smoker. Before assembling your new smoker, unpack all parts from the box. Carefully remove all packing material and lay out all the parts for easy access and identification.
  • Page 7 C. ASSEMBLY INSTRUCTIONS WARNING DO NOT HANDLE SMOKER BY THE CROSS BAR ON SMOKER CABINET. DO NOT LIFT OR MOVE USING THIS CROSS BAR. STEP 1 Locate: Cabinet (1), door (2). Note: The door is attached to the cabinet. Procedure: •...
  • Page 8 STEP 3 Locate: Control Panel Assembly [4] and Burner Chamber Assy.[3], two 1/4-20x1/2” Screw [1a] (two remaining from previous step). Tools needed: Philips head screwdriver. Procedure: • Place the control panel assembly between the front legs as shown. There are slots on the control panel that fit around the legs and line up with the bolt holes.
  • Page 9 FLAME FAILURE DEVICE (FFD) The FFD is a safety feature of this unit that shuts off gas to the appliance if the flame is not continuously burning. Please note the sensor has been factory fitted to the burner and is already in its correct position. For FFD, the thermocouple copper wire from the burner has been factory fitted into the Control Panel valve.
  • Page 10 CORRECT POSITION OF THE FFD SENSOR The FFD Sensor is already factory fitted in the correct position and should not need adjusting. The sensor needs to be in the flame at all times. Please see the correct position of this sensor. LOW SETTING HIGH SETTING ADJUSTING SENSOR...
  • Page 11 STEP 5 Locate: Damper [6], one 10-24x1/2” Screws [3c], 10-24 Nuts [4c], M5 Spring Washers [5c] From hardware Pack - Blister card. Tools needed: Philips head screwdriver and 3/8” wrench or shifter. Procedure: • From the outside of the cabinet, insert a 10- 24x1/2”...
  • Page 12 STEP 6 Locate: Two Side Handles [16], four 1/4- 20x1/2” Screw [1a], and four 1/4-20 Flange Nuts [2a]. Tools needed: Philips head screwdriver and a 7/16” wrench or pliers. Procedure: • Use two 1/4-20x1/2” Screw [1a] and two 1/4-20 Flange Nuts [2a] to attach the handle on the right side of the smoker cabinet [1].
  • Page 13 STEP 10 Locate: Door Latch Plate (15) and 2 x 10-24x1/2” Screws. Tools Needed: Phillips head screwdriver Procedure: • Attach the door latch plate (15) to the door using 2 x 10-24x1/2” screws. STEP 11 Locate: 1 x Temperature Gauge, 1 x washer and 1 x wing nut.
  • Page 14 • The Wood chip box rack (8) can be slid into the lowest grid tracks. • The wood chip box (9) sits in this rack over the burner and the wood chip box lid (10) fits on top of this. •...
  • Page 15 Assembly of your smoker is now complete. The following image shows how the assembled unit should look. IMPORTANT THE WATER BOWL AND WOOD CHIP BOX MUST BE INSTALLED IN THE UNIT DURING USE. EVEN IF YOU ARE NOT USING SMOKING CHIPS OR WATER, THESE MUST BE INSTALLED IN THE CORRECT POSITION TO STOP GREASE DRIPPINGS FROM FALLING ON THE BURNER.

  • Page 16: The Gas System

    D. THE GAS SYSTEM DANGER ALL INSTRUCTIONS AND SAFEGUARDS MUST BE FOLLOWED TO PREVENT FIRE, PROPERT Y DAMAGE, OR PERSONAL INJURY. GAS AND REGULATOR INFORMATION CONNECTING THE HOSE AND REGULATOR TO THE GAS BOTTLE This smoker is designed for propane (LPG) gas •...
  • Page 17 Please note that the hose is already fitted to the valve on the underside of the control panel of the smoker. You do not have to adjust this connection but should leak test this once the hose and regulator are connected to the gas cylinder. DO NOT DISCONNECT HOSE FROM VALVE.
  • Page 18 GAS BOTTLE RESTRAINT Included is a strap with a hook at either end. This is to be used to secure the gas bottle to the smoker. Once you have fully assembled your smoker with the gas bottle connected, connect one end of the strap to the side handle of the smoker nearest to the gas bottle and the other end of the strap to the gas bottle handle.
  • Page 19 E. OPERATION: BEFORE USE PRE-USE PROCEDURES: To add wood chips whilst the smoker is in use, use protective mitts and long tongs or pliers to remove the Prior to cooking in your smoker, it is important to box lid. Then add more wood chips without removing the “season”...
  • Page 20 F. OPERATION: LIGHTING LP GAS LIGHTING PROCEDURE: 1. Check all connections for leaks using the leak test as explained on page 17. 2. Open the smoker door. WARNING NEVER ATTEMPT TO LIGHT THE SMOKER WITH THE DOOR CLOSED OPEN DOOR TO LIGHT SMOKER 3.
  • Page 21 G. OPERATION: COOKING DAMPER ADJUSTMENTS • You are now ready to light the burner. Refer to the Lighting Procedure on the previous pages of this manual. The heat from the burner will allow the Temperature maintenance is best controlled wood chips to burn, causing the flavouring smoke by different damper adjustments.

  • Page 22: After Use Safety And Maintenance

    I. AFTER USE SAFETY AND MAINTENANCE WARNING • Use caution when lifting and moving the smoker to avoid strains or back injury. 2 people arerecommended to lift or move the smoker. • DO NOT store the smoker near gasoline or other combustible liquids or where combustible vapour may be present.

  • Page 23: Troubleshooting

    IF YOU HAVE ANY QUESTIONS OR QUERIES ABOUT THE OPERATION OR MAINTENANCE OF YOUR GAS SMOKER PLEASE CALL THE CUSTOMER SERVICE NUMBER ON 1300 799 787 OR (03) 9702 8823 OR EMAIL SERVICE@HARK.COM.AU...
  • Page 24 Diagrammatical Representation of "OUTDOOR AREAS" THIS APPLIANCE SHALL ONLY BE USED IN AN ABOVE GROUND OPEN-AIR SITUATION WITH NATURAL VENTILATION, WITHOUT STAGNANT AREAS, WHERE GAS LEAKAGE AND PRODUCTS OF COMBUSTION ARE RAPIDLY DISPERSED BY WIND AND NATURAL CONVECTION. THIS SMOKER IS NOT DESIGNED FOR MARINE USE.
  • Page 25 — Within a partial enclosure that includes an overhead cover and more than two walls, the following shall apply: a) at least 25% of the total wall area is completely open, and b) at least 30% of the remaining wall area is open and unrestricted (Refer to examples 3, 4 and 5).

  • Page 26: Replacement Parts

    This will protect your warranty coverage for parts replaced under warranty. AFTER SALES SERVICE Servicing must be carried out by Hark Enterprises’ authorized personnel. For all enquiries regarding servicing or spare parts, please call 1300 799 787. If you believe that your Smoker is not performing properly, please call our customer support line on 1300 799 787 for any queries.
  • Page 27 Hark Enterprises Pty Ltd 19-25 Cyber Loop, Dandenong South, VIC 3175 T: (03) 9702 8823 1300 799 787 E: service@hark.com.au W: www.hark.com.au...

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