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BEFORE USE
Remove labels, wash in hot
■
soapy water, rinse and dry.
HOB SUITABILITY
Judge Vista cookware is
■
suitable for use on all hob types,
including induction.
To minimise scratching on glass
■
top hobs always lift pans, do
not drag.
INDUCTION HOB USE
These highly efficient hobs
■
transfer heat to the cookware
immediately by magnetic fields.
Extremely high temperatures
can be reached in seconds.
Always heat pans gradually,
■
by initially using a lower power
setting, then gradually raise to
the desired setting.
Never heat an empty pan,
■
as this can potentially cause
damage, especially to non-stick
coatings.
COOKING
Always match the size of the
■
pan base to the size of the
heating area.
Use a moderate heat and do
■
not allow the pan to boil dry.
If a pan has boiled dry, do not
■
remove from the hob until it has
fully cooled.
Do not pour cold water into
■
a hot pan, as this may cause
warping.
Excessive heat will spoil the
■
appearance of the pan by
causing tinting on the surface
Do not heat an empty pan.
■
Never allow a gas flame to
■
extend up the sides of a pan, as
it can cause overheating and
damage handles.
Do not add salt to a pan of cold
■
water - this can cause white
marks or pitting on stainless
steel surfaces.
Do not store food in the pans
■
The range is not suitable for
■
microwave oven use.
Always use oven gloves or
■
similar when moving hot pans
around the hob or oven.
BE AWARE THAT HOT WATER
■
AND STEAM CAN CAUSE
INJURY UNLESS CARE IS
TAKEN.
Ensure that handles are not
■
positioned over other heating
elements, and that they do not
overhang the edge of the hob.
Never leave a pan unattended
■
on a hob.
Verify that knobs and handles
■
remain secure. Due to the
extremes in temperature, over
time, the handle can sometimes
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