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possible hazards caused by delayed eruptive boiling of liquids.
c. Potatoes, sausage and chestnut should be peeled or pierced
before cooking. Eggs in their shell, whole hard -boiled eggs
should not be heated in microwave ovens since they may
explode, even after microwave heating has ended.
d. The contents of feeding bottles and baby food jars are to be
stirred or shaken and the temperature is to be checked before
consumption, in order to avoid burns.
5. WARNING: Damage to the oven door or its adjacent
components Do not attempt to operate the microwave until it is
repaired by a qualified service technician.
6. WARNING: Except for qualified service personnel, it is
dangerous for others to perform maintenance operations,
including removing protective covers that prevent microwave
leakage.
7. If the power cord is damaged, it must be replaced by a
professional technician of the manufacturer, its service
department or similar department in order to avoid danger.
8. After cooking the food or taking out the food, you need to
wear gloves to remove the food. Do not take it directly. The
internal temperature is high to prevent the steam from burning
your hands or face.
9. When the popcorn is finished, be careful when removing the
plastic wrap on the surface to avoid ironing to the hands and
face.
10. To prevent damage to the turntable, note the following:
a. Let the turntable cool down before cleaning.
b. Do not place hot foods or utensils on the cold turntable.
c. Do not place frozen foods or utensils on the hot turntable.
d. Make sure that the turntable does not touch the inner
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