KitchenAid 5KHBV83 Use & Care Manual page 9

PRODUCT USAGE
USING THE WHISK ATTACHMENT
Use the Whisk to whip cream, beat egg whites, mix instant puddings, vinaigrettes, mousse, or
for making mayonnaise.
1
Insert the Whisk into the Whisk Adapter
until it locks in place.
Insert the Whisk accessory into the Motor
Body and twist to lock until it clicks.
TIP: The stainless steel Whisk may scratch or mark non-stick coatings; avoid using the
Whisk with non-stick cookware.
NOTE: After whisking is complete, release the Variable Speed Controller; then remove
Hand Blender from mixture.
SUGGESTED FOOD ITEMS - FOOD CHOPPER ATTACHMENT
Food
Almonds/Nuts
Beef*
Carrots**
Garlic 10 to 12 cloves
Onion
100 gm (3.5 oz)
Parmesan
cheese
Processing settings are approximate.
Actual settings may vary depending on quality of food and desired blending results.
TIP: A Quick Pulse is one second On and one second Off operation. Do not operate
Blending Arm or Whisk continuously for more than 1 minute.
*Beef is better treated with Chopper attachment.
** Carrots are better treated with Blending Arm.
Quantity
Place in whole nuts
200 gm (7 oz) Cut into 2 cm (3/4 inch) cubes
Cut average carrot into
quarters
Place in whole cloves
Cut into quarters
Cut into 1 cm (3/8 inch) cubes
2
Insert the Hand Blender into the mixture.
Press the Variable Speed Controller.
NOTE: Do not immerse Motor Body
into liquids or other mixtures.
Preparation Speed Pulse
Quick pulse
High
15 to 25 times
Quick pulse
High
10 to 15 times
Quick pulse
High
15 to 20 times
Quick pulse
High
10 to 15 times
Quick pulse
High
6 to 10 times
Quick pulse
High
20 to 30 times
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