Smeg Portofino CPF92GMBL Original Instructions Manual
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Smeg Portofino CPF92GMBL Original Instructions Manual

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We advise you to read this manual carefully, as it contains all the instructions for maintaining
the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com

Table of contents

ORIGINAL INSTRUCTIONS
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Summary of Contents for Smeg Portofino CPF92GMBL

  • Page 1: Table Of Contents

    5.3 Positioning 5.4 Electrical connection 5.5 Instructions for the installer ORIGINAL INSTRUCTIONS We advise you to read this manual carefully, as it contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com...

  • Page 2: Instructions

    Instructions 1 Instructions • Cleaning and maintenance must not be carried out by 1.1 General safety instructions unsupervised children. Risk of personal injury • Make sure that the flame- spreader crowns are correctly • During use the appliance and positioned in their seats with its accessible parts become their respective burner caps.
  • Page 3 Instructions • Keep the oven door closed • Before any operation on the during cooking. appliance (installation, maintenance, positioning or • If you need to move food or at movement) always wear PPM. the end of cooking, open the door 5 cm for a few seconds, •...
  • Page 4 Instructions • Do not sit on the appliance. • Remove all trays and racks which are not required during • Racks and trays should be cooking. inserted as far as they will go into the side guides. The • Do not cover the bottom of the mechanical safety locks that oven cavity with aluminium or prevent them from being...
  • Page 5 Instructions • Do not put empty pans or frying Installation pans on switched on cooking • THIS APPLIANCE MUST NOT zones. BE INSTALLED IN A BOAT OR • Do not use rough or abrasive CARAVAN. materials or sharp metal • This appliance must not be scrapers.

  • Page 6: Manufacturer Liability

    Instructions • The adjustment conditions for • Have the electrical connection this appliance are shown on performed by authorised the gas setting label. technicians. • Have the gas connection • The appliance must be performed by authorised staff. connected to ground in •...

  • Page 7: Appliance Purpose

    Instructions • use of non-original spare parts. 1.6 Disposal This appliance conforms to the 1.3 Appliance purpose WEEE European directive • This appliance is intended for (2012/19/EU) and must be cooking food in the home disposed of separately from other waste at the end of its service life.

  • Page 8: How To Read The User Manual

    Instructions • Deliver the appliance to the 1.7 How to read the user manual appropriate recycling centre for This user manual uses the following reading electrical and electronic conventions: equipment waste, or return it to Instructions the retailer when purchasing an General information on this user equivalent product, on a one for manual, on safety and final...

  • Page 9: To Save Energy

    Instructions 1.8 To save energy • Only preheat the appliance if the recipe requires you to do so. • Unless otherwise indicated on the package, defrost frozen foods before placing them in the oven. • When cooking several types of food it is recommended to cook the foods one after the other to make the best use of the already...

  • Page 10: Description

    Description 2 Description 2.1 General Description 1 Upstand 7 Main oven fan 2 Cooking hob 8 Auxiliary oven light 3 Control panel 9 Auxiliary oven seal 4 Main oven light 10 Auxiliary oven door 5 Main oven seal 11 Storage compartment 6 Main oven door Rack/tray support frames...

  • Page 11: Cooking Hob

    Description 2.2 Cooking hob AUX = Auxiliary burner R = Rapid burner SR = Semi-rapid burner DUAL = Ultra-rapid burner 2.3 Control panel 1 Main oven function knob 3 Main oven temperature knob This knob allows you to select the cooking The oven’s various functions are suitable for temperature.

  • Page 12: Other Parts

    Description 5 Auxiliary oven temperature/function Cooling fan knob It turns on the light inside the oven or starts the grill and lower heating elements to a temperature ranging from a minimum of 50 °C to a maximum of 245 °C. At the maximum temperature it is also possible to select some functions optimised The fan cools the appliance and comes into...

  • Page 13: Available Accessories

    Description 2.5 Available accessories The oven accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation. Original supplied and optional accessories can be requested to Authorised Assistance Centres. Useful for collecting fat from foods placed Use only original accessories on the rack above and for cooking pies, supplied by the manufacturer.
  • Page 14 Description Rack Useful for supporting containers with food during cooking. Self-cleaning panels Useful for absorbing small grease residues.

  • Page 15: Use

    3 Use High temperature inside the storage compartment High temperature inside the oven Danger of burns during use Danger of burns • Do not open the storage compartment when the appliance is on and still hot. • Keep the oven door closed during •...
  • Page 16 Malfunctions High temperature inside the storage compartment Any of the following indicate a malfunction and you should contact a service centre: Danger of fire or explosion • Yellowing of the burner plate. • Do not spray any spray product near the •...

  • Page 17: Using The Accessories

    3.1 Using the accessories Tray rack The tray rack has to be inserted into the tray. In this way fat can be collected separately from the food which is being cooked. Gently insert racks and trays into the oven until they come to a stop. Clean the trays before using them for the first time to remove any residues left by the manufacturing...

  • Page 18: Using The Storage Compartment

    Wait a few moments and repeat the Practical tips for using the hob operation. Keep the knob pressed in For better burner efficiency and to minimise longer. gas consumption, use pans with lids and of suitable size for the burner, so that the In case of an accidental switching flames do not reach up the sides of the pan.

  • Page 19: Using The Ovens

    3.4 Using the ovens Small grill Using only the heat released from Switching on the main oven the central element, this function allows you to grill small portions of meat and fish for making kebabs, 1. Select the cooking function using the toasted sandwiches and any types function knob.
  • Page 20 Fan with round heating element The ECO function is a delicate cooking function and is The combination of the fan and the recommended for food round heating element withstanding temperatures lower (incorporated in the rear of the than 210 °C; in case of cooking oven) allows you to cook different at higher temperatures, select foods on several levels, as long as...
  • Page 21 General advice Static (min 50 °C - max 245 °C) • Use a fan assisted function to achieve As the heat comes from above and consistent cooking at several levels. below at the same time, this system is particularly suitable for certain •...
  • Page 22 Advice for cooking desserts/pastries and Advice for defrosting and proving biscuits • Place frozen foods without their • Use dark metal moulds: They help to packaging in a lidless container on the first shelf of the oven. absorb the heat better. •...

  • Page 23: Programmer Clock

    3.5 Programmer clock Setting the time If the time is not set, the oven will not switch on. On the first use, or after a power failure, the digits will be flashing on the appliance’s display. 1. Hold down the clock key for two seconds.
  • Page 24 Timed cooking 7. Press the clock key to reset the programmer clock. Timed cooking is the function which allows a cooking operation It is not possible to set a cooking to be started and then ended after time of more than 10 hours. a specific length of time set by the user.
  • Page 25 10. Return the function and temperature 4. Use the key to set the knobs to 0. required minutes. (for example 1 hour) 11. To turn off the buzzer just press any key 5. Press the menu key . The text of the programmer clock.
  • Page 26 Modifying the set data Minute minder timer 1. Press the clock key The minute minder timer does not stop the cooking operation but 2. Use the value increase and value rather informs the user when the set time has run out. decrease keys to set the number of minutes required.
  • Page 27 Main oven cooking information table Weight Temperature Food Function Shelf Time (minutes) (kg) (°C) Lasagne 3 - 4 Static 220 - 230 45 - 50 Pasta bake 3 - 4 Static 220 - 230 45 - 50 Roasted veal Turbo/Round 180 - 190 90 - 100 Pork loin...
  • Page 28 Auxiliary oven cooking information table Weight Temperature Food Function Shelf Time (minutes) (kg) (°C) Roast rabbit 190 - 200 Static 85 - 90 Roast chicken Static 190 - 200 80 - 85 surface surface Chops Grill Hamburgers Grill Pork sausages Grill Pork spare ribs Grill...

  • Page 29: Cleaning And Maintenance

    Cleaning and maintenance 4 Cleaning and maintenance Ordinary daily cleaning Always use specific products only that do Improper use not contain abrasives or chlorine-based Risk of damage to surfaces acids. Pour the product onto a damp cloth and • Do not use steam jets to clean the wipe the surface, rinse thoroughly and dry appliance.

  • Page 30: Cleaning The Hob

    Cleaning and maintenance 4.2 Cleaning the hob Igniters and thermocouples For correct operation the igniters and Cooking hob grids thermocouples must always be perfectly Remove the grids and clean them in clean. Check them frequently and clean lukewarm water and non-abrasive them with a damp cloth if necessary.

  • Page 31: Cleaning The Door

    Cleaning and maintenance 4.3 Cleaning the door 3. To reassemble the door, put the hinges in the relevant slots in the oven, making sure Removing the door that grooved sections A are resting For easier cleaning, the door can be completely in the slots.
  • Page 32 Cleaning and maintenance Removing the internal glass panes 4. Clean the external glass pane and the previously removed panes. Use For easier cleaning, the internal glass panes absorbent kitchen roll. In case of of the door can be removed. stubborn dirt, wash with a damp sponge 1.

  • Page 33: Cleaning The Oven Cavities

    Cleaning and maintenance 4.4 Cleaning the oven cavities Removing self-cleaning panels and rack/ tray support frames For the best oven cavities upkeep, clean them regularly after having allowed them to Removing the guide frames enables the cool. sides to be cleaned more easily. This operation should be performed each time Avoid letting food residue dry inside the the automatic cleaning cycle is used...

  • Page 34: Vapor Clean

    Cleaning and maintenance Regeneration of self-cleaning panels 4.5 Vapor Clean (catalysis cycle) Vapor Clean is an assisted The regeneration cycle of the self-cleaning cleaning procedure which panels is a cleaning method through facilitates the removal of dirt. heating suitable for removing small grease Thanks to this process, it is possible residues, not sugar-based ones.
  • Page 35 Cleaning and maintenance Vapor Clean cycle setting 1. Turn the function knob to the symbol and the temperature knob to the symbol 2. Set a cooking time of 18 minutes using the digital programmer. 3. Turn the function knob to the symbol and the temperature knob to the 0 symbol.

  • Page 36: Extraordinary Maintenance

    Cleaning and maintenance 4.6 Extraordinary maintenance 4. Slide out and remove the light bulb. Replacing the interior light bulb (main oven) Live parts Danger of electrocution • Unplug the appliance from the mains. 1. Remove all accessories from inside the oven cavity.
  • Page 37 Cleaning and maintenance Replacing the interior light bulb (auxiliary oven) 1. Unscrew bulb protector A (turn anti- clockwise). 2. Replace bulb B with one of the same type (25W). Use only oven bulbs (T 300 °C). 3. Re-fit bulb protector A. Installing and removing the oven seal To remove the seal: •...

  • Page 38: Installation

    Installation 5 Installation Connection with a rubber hose Verify that all following conditions are met: 5.1 Gas connection • the hose is attached to the hose connector with safety clamps; Gas leak • no part of the hose is in contact with hot Danger of explosion walls (max.
  • Page 39 Installation Carefully screw the hose connector 3 to the Connection with a steel hose appliance’s gas connector 1 (½” thread Make the connection to the gas mains ISO 228-1), placing the seal 2 between using a continuous wall steel hose whose them.
  • Page 40 Installation Connection to LPG Room ventilation Use a pressure regulator and make the The appliance should be installed in rooms connection on the gas cylinder following that have a permanent air supply in accordance with the standards in force. The the guidelines set out in the standards in force.

  • Page 41: Adaptation To Different Types Of Gas

    Installation An efficient extraction system requires 5.2 Adaptation to different types precision planning by a specialist qualified of gas in this area and must comply with the The appliance is preset for natural positions and clearances indicated by the gas G20 at a pressure of applicable standards.
  • Page 42 Installation Adjusting the minimum setting for LPG Tighten the screw located at the side of the 3. Reposition the burners in their respective cock rod clockwise all the way. housings. Following adjustment to a gas Adjusting the minimum setting for natural other than the one originally set in or town gas the factory, replace the gas setting...
  • Page 43 Installation Gas types and Countries Gas types IT GB-IE FR-BE DE AT NL ES PT SE RU DK PL HU 1 Natural gas G20 • • • • • • • • • • 20 mbar • G20/25 20/25 mbar 2 Natural gas G20 •...
  • Page 44 Installation Burner and nozzle specifications tables 1 Natural gas G20 DUAL Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) (H9) (F3) Reduced flow rate (W) 1200 2 Natural gas G20 DUAL Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) (H8) (H3)
  • Page 45 Installation 7 LPG G30/31 DUAL Rated heating capacity (kW) 1.75 Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) Reduced flow rate (W) 1300 Rated flow rate G30 (g/h) Rated flow rate G31 (g/h) 8 LPG G30/31 DUAL Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) Reduced flow rate (W)

  • Page 46: Positioning

    Installation 5.3 Positioning Any wall units positioned above the worktop of the appliance must be at a Heavy appliance minimum distance of at least Y mm. If a Crushing hazard hood is installed above the hob, refer to the hood instruction manual to ensure the correct clearance is left.
  • Page 47 Installation Appliance overall dimensions 900 mm 600 mm B - Class 2 subclass 1 min. 150 mm (Built-in appliance) 900 - 915 mm 750 mm 450 mm 900 mm Minimum distance from side walls or other flammable material. Minimum cabinet width (=A). C - Class 2 subclass 1 (Built-in appliance) The appliance must be installed by...

  • Page 48: Electrical Connection

    Installation Dimensions of the appliance: locations of Positioning and levelling gas and electric connections (mm) Heavy appliance Risk of damage to the appliance • Insert the front feet first and then the rear ones. After making the electrical and/or gas connections, screw the four adjustable feet supplied with the appliance.
  • Page 49 Installation 3. Assemble the fastening bracket. Fastening to the wall The anti-tip devices must be installed in order to prevent the appliance from tipping over. 1. Screw the wall fastening plate to the rear of the appliance. 4. Align the base of the hook on the fastening bracket with the base of the slot on the wall fastening plate.
  • Page 50 Installation 5. Align the base of the fastening bracket 7. Move the bracket onto the wall and with the ground and tighten the screws to mark the position of the holes to be fix the measurements. drilled in the wall. 8.
  • Page 51 Installation 5.4 Electrical connection Assembling the upstand The upstand provided is an Power voltage integral part of the product; it must Danger of electrocution be fastened to the appliance prior to installation. • Have the electrical connection performed by authorised technicians. The upstand must always be positioned and •...
  • Page 52 Installation The appliance can work in the following modes: The values indicated above refer • 220-240 V 1N~ to the cross-section of the internal lead. The aforementioned power cables are sized taking into account the 3 x 2.5 mm² three-core cable. coincidence factor (in compliance with standard EN 60335-2-6).

  • Page 53: Instructions For The Installer

    Installation 2. Gently rotate the plate and remove it 5.5 Instructions for the installer from its seat. • The plug must be accessible after installation. Do not bend or trap the power cable. • The appliance must be installed according to the installation diagrams. •...

This manual is also suitable for:

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