Electrolux EAL6240AOU User Manual page 156

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• The whole freezer compartment is
suitable for storage of frozen food
products.
• Leave enough space around the food
to allow air to circulate freely.
• For adequate storage refer to food
packaging label to see the shelf life
of food.
• It is important to wrap the food in
such a way that prevents water,
humidity or condensation from getting
inside.
SHOPPING TIPS
After grocery shopping:
• Ensure that the packaging is not
damaged - the food could be
SHELF LIFE FOR FREEZER COMPARTMENT
Type of food
Bread
Fruits (except citrus)
Vegetables
Leftovers without meat
Dairy food:
Butter
Soft cheese (e.g. mozzarella)
Hard cheese (e.g. parmesan, cheddar)
Seafood:
Fatty fish (e.g. salmon, mackerel)
Lean fish (e.g. cod, flounder)
Shrimps
Shucked clams and mussels
Cooked fish
Meat:
Poultry
Beef
Pork
Lamb
Sausage
Ham
Leftovers with meat
deteriorated. If the package is
swollen or wet, it might have not been
stored in the optimal conditions and
defrosting may have already started.
• To limit the defrosting process buy
frozen goods at the end of your
grocery shopping and transport them
in a thermal and insulated cool bag.
• Place the frozen foods immediately
in the freezer after coming back from
the shop.
• If food has defrosted even partially,
do not re-freeze it. Consume it as
soon as possible.
• Respect the expiry date and the
storage information on the package.
Shelf life (months)
3
6 - 12
8 - 10
1 - 2
6 - 9
3 - 4
6
2 - 3
4 - 6
12
3 - 4
1 - 2
9 - 12
6 - 12
4 - 6
6 - 9
1 - 2
1 - 2
2 - 3