Summary of Contents for Star Ultra Max UM1833A-208V
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® ELECTRIC CONVEYOR OVEN MODEL UM1833A-208V UM1833A-240V UM1850A-208V UM1850A-240V Installation and Operation Instructions 2M-Z9844 Rev. B 2/9/07 UM1850A...
RETAIN THIS MANUAL FOR FUTURE REFERENCE NOTICE Using any part other than genuine Star factory supplied parts relieves the manufacturer of all liability. Star reserves the right to change specifi cations and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment.
SPECIFICATIONS UM1833A-208V, UM1833A-240V Rating/Connection: 6,400 Watts (6,000 element), 32/29 Amps at 208/240V NEMA 6-50 plus with six foot oil-resistant cord Electrical Supply: Separate 50 Amp 208/240VAC, single phase, 50/60 Hz service per Oven Approximate Weight (1833 Oven with Legs): Installed - 180 Lbs (81.8 kg), Shipping - 210 Lbs (95.5 kg) Dimensions: Width: 51.2"...
GENERAL INFORMATION This equipment is designed and sold for commercial use only by personnel trained and experienced in its operation and is not sold for consumer use in and around the home nor for use directly by the general public in food service locations. First and foremost, each crate should be examined before signing the Bill of Lading to report any visible damage by the trucker in transit and to account for the proper number of crates.
Star Service Representative. This service is required by Star in order to assist the purchaser in proper start-up of the oven on site. Please note the specifi c details on the Warranty and make certain that service connections are made to proper utility services.
This appliance must be installed on a sturdy counter or stand using the feet provided for cleaning clearance. As a minimum, 24" of clearance on the discharge end of the oven should be allowed for removal of the conveyor assembly if the oven is not on a mobile cart.
DO NOT ATTEMPT TO OPERATE THE OVEN until connection of utility service and installation has been fully inspected (start-up check-out) by an authorized service technician or a Star Service Technician in order to assure the oven is properly installed and in working order.
Please take time to read the following safety operating instructions. They are the key to the successful operation of your Ultra-Max Conveyor Oven. General Safety Tips: 1. If the oven needs to be moved for any SAFETY TIPS reason, the power must be disconnected For your safety, read before operating.
DISPLAY INFORMATION When operating the oven, there are three levels of access: 1. Store Level - General employees would know these functions and how to change them. While the oven is running, enter this mode by holding the DOWN and UP arrows ( simultaneously for four seconds.
BAKE TIME VERSUS TEMPERATURE 1. Bake time is actually conveyor speed and is defi ned as the time the product is actually in the oven. This is measured by noting the time when the leading edge of the product enters the oven and the time the leading edge of the product leaves the oven.
EVERY TWELVE MONTHS A factory authorized service person should: 1. Open and clean the inside of the control box. 2. Check and tighten all electrical components. If maintenance is required, contact your local service company, a factory representative, or Star Manufacturing.
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Removing Finger Assemblies 1. Once cooled, REMOVE conveyor assembly and door. 2. Life up and remove Upper & Lower Baffl es as shown in Step 1. 3. Slide Finger Assembly out of unit as shown in Step 2. 4. Lift Assembly apart as shown in Step 3. and wash in a hot water, detergent mix and rinse with clean water.
CONVEYOR BELT TENSION The conveyor belt of the Ultra-Max Conveyor Oven does not have a tension adjustment. If the belt becomes too loose, a link will have to be removed to tighten. A belt that is too tight will also cause operational problems due to excessive drag.
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