Dash DDTM200 Instruction Manual & Recipe Manual page 19

Mini dog treat maker
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pumpkin, carrot &
spinach TREATS
Ingredients:
(Yields: 30 dog treats)
¼ cup finely shredded carrots
½ cup pumpkin purée
2 tbsp unsweetened smooth natural
peanut butter
Directions:
1.
Preheat the Mini Dog Treat Maker.
2.
Spread the carrots on a paper towel. Cover with another paper towel and
roll the carrots in the towels, pressing firmly to extract as much moisture
as possible. Set the carrots aside.
3.
In a mixing bowl, combine the pumpkin, peanut butter, and egg. Whisk
until they are combined and smooth. Add the carrots, spinach, oats, flour
and mix until a soft, slightly sticky dough forms.
4.
Lightly coat the Cooking Surface of the Mini Dog Treat Maker with
cooking spray. Add dough to the Mini Dog Treat Maker and close the Lid.
5.
Bake the treats for 6 minutes.
6.
Remove treats and place on a wire rack to cool. Repeat with the
remaining dough.
1 large egg, beaten
½ cup quick cooking oats
1 cup whole wheat flour
¼ cup finely chopped baby spinach
∙ 19 ∙

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