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Caster 4pcs Bottom shelf Side shelf right Side shelf left W-52930001 H-M61A6504 Z-M61A6332 Z-M61A6331 Right door Rear shelf Firebox brace 2pcs Cart front beam Z-M61A6526 H-M61A6501 Z-M61A6322 ZH-M61A659 Handle base 4pcs Left door Door handle 2pcs Grease cup base 1pc ZH-M61A658 W-M61A6313 W-A0403...
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Assemble the rear shelf (5) to side shelf and...
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Please note : make the bolts (D) insert throngh the firebox braces. via H...
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Insert the lid handle (32) to handle brackets, Assemble handle brackets (33) to lid with 4 bolts (A). secure them from inside of the lids with 2 bolts (B).
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split pin burner brace (20), secure it with 1 nut (L).
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Install tank base upper (29) to the bottom shelf Assemble the grill rotisserie bases (31) to the firebox Recommended length for the grill rotisserie is 35.5". Grill rotisserie is not included.
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It will provide you with many years of enjoyment but a minimal amount of maintenance needed. Never leave the grill unattended or move the grill when in use. when the burners go out in cooking when air vent Do not obstruct the flow of air for combustion and ventilation. reconstructive Your new gas grill operates on LP (Liquid Petroleum)Gas.It is odorless,colorless,and non-toxic when produced.
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cleaning products Production of bubbles indicates a gas leak. metrics...
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GREASE TRAY / CUP The grease tray should be emptied and wiped down in a mild detergent and warm water solution. A small amount of sand or cat litter may be placed in bottom of grease tray to absorb the grease.
Trouble Shooting Guide Emergencies Possible cause Prevention/ Solution Turn off gas at LP tank, if hoes is cut or Gas leaking from cracked/cut/ Damaged hose cracked, replace hose.See LP tank lead burned hose test and connection regulator to the LP Mechanical failure due to resting or Gas leaking from LP tank Turn off LP tank valve...
Troubleshooting: Problem Possible cause Prevention/ Solution See ”gas issues;” on previous page. 1. See “Pilot Gas Control Ignition” section Burner will not match light 2. Improper method of match-lighting of use and care. 1. Grease buildup. Sudden drop in gas flow or low 1.
STEAK (& ALL MEATS): KABOBS: • Cook food on the charcoal side of the unit, • Alternating on skewers any combination of meat, directly above coals/heat. onions, tomatoes, green peppers, mushrooms,zucchini, • To grill meats, raise fire grate to high position circular slice of corn-on-the-cob, or pineapple.
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MG5001-R prior to obtain Corp service@royalgourmetusa.com...
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