Making Home Made Fries - Zokop KAF1300P-D1 User Manual

Potatoes & fries
Thin frozen fries
10.5 – 24 oz
Thick frozen fries
10.5 – 24 oz
Home-made fries
10.5 – 28.2
(8x8 mm)
oz
Home-made
10.5 – 28.2
potato wedges
oz
Home-made
10.5 – 26 oz
potato cubes
Rosti
8.5 oz
Potato gratin
17.5 oz
Meat & Poultry
Steak
3.5-17.5 oz
Pork chops
3.5-17.5 oz
Hamburger
3.5-17.5 oz
Sausage roll
3.5-17.5 oz
Drumsticks
3.5-17.5 oz
Chicken breast
3.5-17.5 oz
Snacks
Spring rolls
3.5-14 oz
Frozen chicken
3.5-17.5 oz
nuggets
Frozen fish
3.5-14 oz
fingers
Stuffed
3.5-14 oz
vegetables
Note: Add 3 minutes to the preparation time when you start frying while the air fryer is
still cold.

MAKING HOME MADE FRIES

For the best results, we advise to use pre-baked (e.g. frozen) fries. If you want to make
Min-max Time
Amount (min)
(oz)
12-16
12-20
18-25
18-22
12-18
15-18
18-22
10-15
10-14
7-14
13-15
18-22
10-15
8-10
6-10
6-10
10
~ 12 ~
Temperature
Shake
(° C/℉)
200℃/392℉ Shake
200℃/392℉ Shake
180℃/356℉
Shake
180℃/356℉ Shake
180℃/356℉
180℃/356℉
180℃/356℉
180℃/356℉
180℃/356℉
180℃/356℉
200℃/392℉
180℃/356℉
180℃/356℉
200℃/392℉
Shake
200℃/392℉ Shake
200℃/392℉
℃/320℉
160
Extra
Information
add ½ tbsp. of oil
add ½ tbsp. of oil
add ½ tbsp. of oil
Preheat air fryer
Preheat air fryer
Preheat air fryer