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Troubleshooting - Montgomery Ward MW1139-M Instruction Manual

1.1 cu. ft. metallic microwave oven

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How to Use (cont.)
REHEAT
1. Press REHEAT pad.
2. Press START.
FRESH VEG.
1. For 4–9 oz., press FRESH VEG.
2. Enter the number of servings (1–6) and press START
FROZEN VEG.
1. For 4–9 oz., press FROZEN VEG.
2. Enter the number of servings (1–6) and press START.
SOUP
1. For 7–9 oz., press SOUP.
2. Enter the number of servings (1–4) and press START.
CHILD LOCK
1. To prevent unsupervised operation of the oven, set the child lock by
pressing and holding STOP/RESET for 3 seconds. A beep will sound and a
LOCK indicator will show in the display window.
2. To cancel, press and hold STOP/RESET for 3 seconds until lock indicator on
display turns off.
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Troubleshooting

Trouble
Possible Cause
Oven will not
a. Electrical cord is unplugged.
start
b. Door is open.
c. Wrong operation is set.
Arcing or
a. Materials to be avoided in
sparking
microwave oven were used.
b. The oven is operated when
empty.
c. Spilled food remains in the
interior.
Unevenly
a. Materials to be avoided in
cooked foods
microwave oven were used.
b. Food is not defrosted
completely.
c. Cooking time or power level
is not suitable.
d. Food is not turned or stirred.
Overcooked
Cooking time or power level is
foods
not suitable.
Undercooked
a. Materials to be avoided in
foods
microwave oven were used.
b. Food is not defrosted
completely.
c. Oven vents are restricted.
d. Cooking time or power level
is not suitable.
Improper
a. Materials to be avoided in
defrosting
microwave oven were used.
b. Cooking time or power level
is not suitable.
c. Food is not turned or stirred.
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888
Possible Remedy
a. Plug into the outlet.
b. Close the door.
c. Check instructions.
a. Use microwave-safe
cookware only.
b. DO NOT operate with
oven empty.
c. Clean cavity with a
damp towel.
a. Use microwave-safe
cookware only.
b. Completely defrost
food, then cook.
c. Use correct cooking
time, power level.
d. Turn or stir food.
Use correct cooking time,
power level.
a. Use microwave-safe
cookware only.
b. Completely defrost
food, then cook.
c. Check to see that
ventilation is not
restricted.
d. Use correct cooking
time, power level.
a. Use microwave-safe
cookware only.
b. Use correct cooking
time, power level.
c. Turn or stir food.
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