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GRILL
The grill-heating element is located underneath the ceiling of the cavity. It
operates while the door is closed and the turntable is rotating. The turntable's
rotation makes the food brown more evenly. Preheating the grill for 3-4
minutes will make the food brown more quickly.
Cookware for grilling:
Should be flameproof and may include metal. Do not use any type of plastic
cookware, as it can melt.
Food suitable for grilling:
Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish
portions, sandwiches and all kinds of toast with toppings.
Important remark:
Please remember that food must be placed on the high rack, unless another
instruction is recommended.
MICROWAVE + GRILL
This cooking mode combines the radiant heat that is coming from the grill
with the speed of microwave cooking. It operates only while the door is
closed and the turntable is rotating. Due to the rotation of the turntable, the
food browns evenly. Three combination modes are available with this model:
600 W + Grill, 450 W + Grill and 300 W + Grill.
Cookware for cooking with microwave + grill
Please use cookware that microwaves can pass through. Cookware should be
flameproof. Do not use metal cookware with combination mode. Do not use
any type of plastic cookware, as it can melt.
Food suitable for microwave + grill cooking:
Food suitable for combination mode cooking include all kinds of cooked food
which need reheating and browning (e.g. baked pasta), as well as foods which
require a short cooking time to brown the top of the food. Also, this mode
can be used for thick food portions that benefit from a browned and crispy
top (e.g. chicken pieces, turning them over half way through cooking). Please
refer to the grill table for further details.
Important remark:
The food should be placed on the high rack, unless another instruction is
recommended. Otherwise it has to be placed directly on the turntable. Please
refer to the instructions in the following chart.
The food must be turned over, if it is to be browned on both sides.
CE77JD-SB_XTL_DE68-03995G-04_EN.indd 48
Grill Guide for fresh food
Preheat the grill with the grill-function for 3-4 minutes.
Use the power levels and times in this table as guide lines for grilling.
Use oven gloves when taking out.
Serving
Fresh Food
Size
Toast Slices
4 pcs
(each 25 g)
Instructions
Put the toast slices side by side on the rack.
Grilled
400 g (2
pcs)
Tomatoes
Instructions
Cut tomatoes into halves. Put some cheese on top.
Arrange in a circle in a flat glass pyrex dish. Place it on
the high rack. Stand for 2-3 minutes.
Tomato-
4 pcs
(300 g)
Cheese Toast
Instructions
Toast the bread slices first. Put the toast with topping on
the high rack. Stand for 2-3 minutes.
Toast Hawaii
4 pcs
(500 g)
(Ham,
Pineapple,
Instructions
Toast the bread slices first. Put the toast with topping on
Cheese Slices)
the high rack. Stand for 2-3 minutes.
Baked
500 g
Potatoes
Instructions
Cut potatoes into halves. Put them in a circle on the high
rack with the cut side to the grill.
Gratin
450 g
Potatoes/
Vegetables
Instructions
Put the fresh gratin into a small glass pyrex dish. Put the
(Chilled)
dish on the high rack. After cooking stand for 2-3 minutes.
English - 48
1 step
2 step
Power
(min.)
(min.)
Grill only
2-3
2-3
300 W +
5-6
-
Grill
300 W +
6-7
-
Grill
300 W +
5-6
-
Grill
600 W +
8-10
-
Grill
450 W +
10-12
-
Grill
2019-08-28
3:25:12
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