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Summary of Contents for Farberware FMO11HBTBKI
- Page 1 MICROWAVE OVEN INSTRUCTION MANUAL Model: FMO11HBTBKI ATOM_FMO11HBTBKI_R-1N5A9A(영).indd 2 16. 10. 11. 오후 1:31...
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Page 2: Table Of Contents
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. -
Page 3: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances, basic safety precautions should be followed, including the following: WARNING-To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. b) Remove wire twist-ties from paper or plastic bags before placing bag in oven. -
Page 4: Federal Communications Commission Radio Frequency Interference Statement
FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY INTERFERENCE STATEMENT WARNING: This equipment generates and uses ISM frequency energy and if not installed and used properly, that is in strict accordance with the manufacturer's instructions, may cause interference to radio and television reception. It has been type-tested and found to comply with limits for an ISM Equipment pursuant to part 18 of FCC Rules, which are designed to provide reasonable protection against such interference in a residential installation. -
Page 5: Installation
INSTALLATION 1. Examine the oven after unpacking. Check for damage such as a misaligned door, broken door or dent in the cavity. If any damage is visible, DO NOT INSTALL, and notify your dealer immediately. 2. Level, flat location. Install the microwave oven on a level, flat surface. 3. -
Page 6: Specifications
SPECIFICATIONS POWER SUPPLY 120V AC, 60Hz SINGLE PHASE WITH GROUNDING INPUT POWER 1500 W MICROWAVE ENERGY OUTPUT 1000 W FREQUENCY 2,450MHz OUTSIDE DIMENSIONS (W x H x D) 20.3 x 12.0 x 14.8 in. CAVITY DIMENSIONS (W x H x D) 14.0 x 9.4 x 14.1 in. -
Page 7: Features Diagram
FEATURES DIAGRAM 1 Door latch - When the door is closed, it will 8 Waveguide cover - Protects the microwave automatically shut off. If the door is opened while outlet from splashes of cooking foods. the oven is operating, the magnetron will automatically shut off. -
Page 8: Features Diagram (Continued)
FEATURES DIAGRAM (continued) 1 Display - Cooking time, power level, indicators 6 Power - Used to set power level. and current time are displayed. 7 ENERGY SAVER - Turns off display to save energy. 2 Auto cook - Used to cook or reheat many of favorite food. -
Page 9: Operation Procedure
OPERATION PROCEDURE This section includes useful information about oven operation. Plug power supply cord into a standard Time clock returns to the present time when the 3-pronged 13 Amp, 120V AC 60Hz power outlet. cooking time ends. After placing the food in a suitable container, When the STOP/CLEAR pad is touched during the open the oven door and put it on the glass tray. -
Page 10: Controls
CONTROLS SETTING THE CLOCK When the oven is first plugged in, the display will show “:0” and a tone will sound. If the AC power ever goes off, the display show “ : 0” when the power comes back on. 1. -
Page 11: Weight Defrosting
WEIGHT DEFROSTING When DEFROST is selected, the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off. 1. Touch the DEFROST pad. The display will show you " 0.0 " . This is the weight defrosting mode. -
Page 12: Cooking In One Stage
COOKING IN ONE STAGE 1. Touch the POWER pad. The display will show what you touched. (Select the desired power level.) NOTE: If step 1 is omitted, the oven will cook at full power. 2. Touch the TIME SET pads for the The display will show what you touched. -
Page 13: +30 Sec
+30 sec +30 sec allows you to reheat for 30 seconds at 100% (full power) by simply touching the +30 sec pad. By repeatedly touching the +30 sec pad, you can also extend reheating time to 5 minutes by 30 second increments. -
Page 14: One Touch Cooking (Continued)
ONE TOUCH COOKING (CONTINUED) 1. Touch Dinner Plate pad once When you touch Dinner pad once, “12” is for 12 oz of dinner plate or displayed. twice for 15 oz of dinner plate. After 1.5 seconds, the display is changed into the cooking time and the oven starts cooking. -
Page 15: Child Safety Lock
CHILD SAFETY LOCK The safety lock prevents unwanted oven operation such as by small children. To set, touch and hold the STOP/CLEAR pad for 3 seconds, a beep sounds. To cancel, touch and hold the STOP/CLEAR pad for 3 seconds, a beep sounds. TO SET POWER SAVE MODE 1. -
Page 16: Care Of Your Microwave Oven
CARE OF YOUR MICROWAVE OVEN The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation. Turn the oven off before cleaning. -
Page 17: Before You Call For Service
BEFORE YOU CALL FOR SERVICE Refer to following checklist, you may prevent an unnecessary service call. * The oven doesn't work : * Sparking in the cavity; 1. Check that the power cord is securely plugged in. 1. Check utensils. Metal containers or dishes with 2. -
Page 18: Questions And Answers
QUESTIONS AND ANSWERS * Q : I accidentally ran my microwave oven without any * Q : What does "standing time" mean? food in it. Is it damaged? A : “Standing time” means that food should be A : Running the oven empty for a short time will not removed from the oven and covered for additional damage the oven. -
Page 19: Cooking Instructions
COOKING INSTRUCTIONS Utensil Guide Only use utensils that are suitable for use in microwave ovens. To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used. Care must therefore be taken choosing the utensil. If the utensil is marked microwave- safe, you do not need to worry. -
Page 20: Use Your Microwave Oven Safely
USE YOUR MICROWAVE OVEN SAFELY General Use Do not attempt to defeat or tamper with safety Do not operate the oven if door seals or sealing interlocks. surfaces are damaged; or if door is bent; or if hinges Do not place any object between the oven front frame are loose or broken. -
Page 21: Microwaving Principles
MICROWAVING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources. Manmade sources include radar, radio, television, telecommunication links and car phones. HOW MICROWAVES COOK FOOD TRANSMISSION In a microwave oven,... -
Page 22: Cooking Techniques
COOKING TECHNIQUES STANDING TIME STARTING TEMPERATURE Dense foods e.g. meat, jacket potatoes and cakes, The colder the food, the longer it takes to heat up. Food require standing time(inside or outside of the oven) after from a fridge takes longer to reheat than food at room cooking, to allow heat to finish conducting to cook the temperature. -
Page 23: Defrosting Guide
DEFROSTING GUIDE ▶ Do not defrost covered meat. Covering might allow ▶ When defrosted, food should be cool, but softened in cooking to take place. Always remove outer wrap and all areas. If still slightly icy, return to microwave oven tray. -
Page 24: Cooking & Reheating Chart
COOKING & REHEATING CHART Cooking chart Power Cooking Time Item Special Instruction Level Per lb./450g MEAT Beef joint -Rare P-80 6-8 min. - Chilled meat and poultry should be removed from the refrigerator at least 30 minutes before -Medium P-80 7-9 min. - Page 25 Reheating chart • Baby food particularly needs to be checked carefully before serving to prevent burns. • When heating pre-packaged ready-cooked foods, always follow the pack instructions carefully. • If you freeze foods which were bought from the fresh or chilled counters, remember that they should be thoroughly thawed before following the heating instructions on the packed.
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Page 26: Vegetable Chart
VEGETABLE CHART Use a suitable glass pyrex bowl with lid. Add 30-45ml cold water(2-3 tbsp.) for every 250g unless another water quantity is recommended - see table. Cook covered for the minimum time - see table. Continue cooking to get the result you prefer. Stir once during and once after cooking. Add salt, herbs or butter after cooking. -
Page 27: Recipes
RECIPES TOMATO & ORANGE SOUP 1 oz.(25g) butter 1. Melt the in a large bowl on P-HI for 1 minute. 1 medium onion, chopped 2. Add the onion, carrot and potato and cook on P-HI 1 large carrot & 1 large potato, chopped for 4 minutes. - Page 28 BLUE CHEESE & CHIVE JACKETS 2 baking potatoes, 1. Prick each potato in several places. Cook on P-HI (approx.9 oz.(250g) each) for 7-9 minutes. Halve and scoop the flesh into a 2 oz.(50g) butter bowl, add the butter, cheese, chives, mushrooms, 4 oz.(100g) blue cheese, chopped salt and pepper, mix thoroughly.
- Page 29 SCRAMBLED EGG oz.(15g) butter 1. Melt the butter in a bowl on P-HI for 1 minute. 2 eggs 2. Add the eggs, milk and seasoning and mix well. 2 tbsp(30ml) milk 3. Cook on P-HI for 3 minutes, stirring every 30 salt &...
- Page 30 ONE YEAR LIMITED WARRANTY This warranty applies to products purchased and used in the U.S and Canada. This is the only express warranty for this product and is in lieu of any other warranty or condition. This product is warranted to be free from defects in material and workmanship for a period of one (1) year from the date of original purchase.
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