HEAT HTS-325 Use & Care Manual
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HEAT HTS-325 Use & Care Manual

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GAS GRILLS HTS-325 (NG/LP), HTS-432 (NG/LP)
DANGER
- IF YOU SMELL GAS:
I) Shut off the gas supply to the appliance at its source.
2) Extinguish any open flames.
3) Open grill hood to release any accumulation of gas
vapor.
4) If a gas odor persists, keep away from your
appliance and contact your gas supplier or fire
department immediately.
ATTENTION:
INSTALLER: PLEASE LEAVE THESE INSTRUCTIONS WITH THE CONSUMER.
CONSUMER: PLEASE READ & RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE AND BEFORE
INSTALLING OR OPERATING.
Version 1.0
USE & CARE GUIDE
HTS-540(NG/LP)
- CONTACT INFORMATION -
Heat Outdoor Living P.O. Box 16262, Philadelphia PA 19114
877-397-5144 or CustomerService@Heat-OutdoorLiving.com
www.Heat-OutdoorLiving.com
HEAT Instructional Book
WARNING
I) Do not store or use gasoline or other flammable
liquids or vapor in the vicinity of this or any other
appliance.
2) An LP cylinder not connected for use shall not be
stored in the vicinity of this or any other appliances.
Page | 1

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Summary of Contents for HEAT HTS-325

  • Page 1 INSTALLER: PLEASE LEAVE THESE INSTRUCTIONS WITH THE CONSUMER. CONSUMER: PLEASE READ & RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE AND BEFORE INSTALLING OR OPERATING. - CONTACT INFORMATION - Heat Outdoor Living P.O. Box 16262, Philadelphia PA 19114 877-397-5144 or CustomerService@Heat-OutdoorLiving.com www.Heat-OutdoorLiving.com HEAT Instructional Book Page | 1 Version 1.0...

  • Page 2: Table Of Contents

    VI. Installing the Appliance in a BBQ Island i. Outdoor Kitchen Ventilation 25-27 ii. Building BBQ Specifications + Instruction Diagrams 28-29 VII. First Time Operation i. Lighting the Appliance ii. Manually Lighting the Appliance 31-32 iii. Flame Adjustment HEAT Instructional Book Page | 2 Version 1.0...
  • Page 3 Preheating the Infrared Burner iii. Infrared Burner Cleaning Fuel Conversion i. Gas Regulator 36-37 ii. Main Burner iii. Rear Burner XI. Warranty Registration XII. Grill Parts 40-41 XIII. Product Serial Number XIV. HEAT Product Registration HEAT Instructional Book Page | 3 Version 1.0...
  • Page 4 THIS MANUAL APPLIES TO THE FOLLOWING HEAT GRILLS: Model: HTS-432-NG & HTS-432-LP 4 BURNER Model: HTS-325-NG & HTS-325-LP 3 BURNER Cutout Dimensions 23 1/4”W x 21 1/4”D x 8 1/2”H Cutout Dimensions 30 5/8”W x 21 1/4”D x 8 1/2”H...
  • Page 5 *15 Years – Control valves Warranty *5 Years- Flame Tamers and Heat Zone Separators *1 Year – all other components *Appliances must be registered within 30 days of purchase to validate this warranty.

  • Page 6: Bbq Specifications

    BBQ SPECIFICATIONS NOTE: ALWAYS have equipment measured by Contractor before beginning any project. 3 Burner HEAT Instructional Book Version 1.0 Page | 6...
  • Page 7 4 Burner HEAT Instructional Book Version 1.0 Page | 7...
  • Page 8 5 Burner HEAT Instructional Book Version 1.0 Page | 8...

  • Page 9: General Safety And Installation Warnings

    General Safety and Installation Warnings Safe operation of the HEAT GRILL depends upon its proper installation. Only a qualified professional installer and service technician must perform adjustments and service of the grill. Proper location and proper use is essential to insure safe and continued trouble-free operation.
  • Page 10 When using your HEAT appliance, please read and follow these basic precautions: To reduce the risk of fire, electric shock, or injury, read and follow these basic precautions before installing/operating your appliance. APPLIANCE INSTALLATION This gas appliance must be installed in accordance with all local codes.
  • Page 11 Although an obstructed burner tube is not the only cause of “FLASH- BACK” it is the most common cause, and frequent inspection and cleaning of the burner tubes is necessary. HEAT Instructional Book Page | 11...

  • Page 12: Location Of Appliance

    NOTE: Check with City and Fire department for Local Building Codes. A Permit may be required for outdoor kitchen construction. Do not attempt to heat unopened containers on the grill as pressure may build up and cause the container to explode.
  • Page 13 Protection from Weather: Keep the appliance protected from adverse weather, including rain and winds. Wind, particularly coming into the rear of the grill, can affect the exhaust from escaping from the grill. This can back up the heat behind the control panel potentially creating a gas leak, damage to the product, and injury.
  • Page 14 Do not leave the appliance unattended while in use.  Do not use water on grease fires! A violent steam explosion may result. Instead, smother the fire with a multipurpose ABC extinguisher. HEAT Instructional Book Page | 14 Version 1.0...

  • Page 15: Electrical Safety And Installation Warnings

    This appliance conforms to all uniform electrical safety codes and electrical grounding regulations. Install unit according to I.A.W. local codes or with National Electrical Code ANSI/NFPA 70 or CSA C22.1 in their absence. HEAT Instructional Book Page | 15 Version 1.0...

  • Page 16: Gas Safety And Installation Warnings

    CHECK TO ENSURE THAT THE GAS SUPPLY HOSE DOES NOT COME IN CONTACT WITH ANY HOT SURFACE, SHARP OR ROUGH EDGES OF THE GRILL OR OUTDOOR KITCHEN CONSTRUCTION. DO NOT KINK THE GAS LINE WHEN INSTALLING. HEAT Instructional Book Page | 16 Version 1.0...
  • Page 17 COULD RESULT IN A FIRE, EXPLOSION AND BODILY HARM. DO NOT SMOKE WHILE PERFORMING THE LEAK TEST. Any Open Flame will Ignite the gas. To prevent fire or explosion hazard, Perform leak test outdoors only. HEAT Instructional Book Page | 17 Version 1.0...

  • Page 18: Checking For Gas Leaks

    Check to ensure that flexible hoses do not have any cuts and wear that may affect the safety before each use. Only the factory supplied hose and regulator must be used. Use only replacement regulator and hose assemblies specified by HEAT GRILLS. Checking for Gas Leaks Perform a leak test before each use.
  • Page 19 Ensure the leak test includes all valves, pipe connections, joints, lines and every point from the gas source to the burners. NEVER USE AN OPEN FLAME TO CHECK FOR LEAKS. HEAT Instructional Book Page | 19 Version 1.0...

  • Page 20: Unpacking Unit

    Your HEAT Series Appliance comes pre-assembled and requires very little setup. We do however; recommend the use of professional help during the installation of your unit as improper installation may affect your warranty.

  • Page 21: Gas Connections

    An installer supplied gas shutoff valve must be installed in an accessible place. Liquid Propane (LP) Gas and Tank Requirement  If your HEAT Grill is for a Liquid Propane application, an LP regulator set for 11” WC must be used and is for use with LP gas only. ...

  • Page 22: Transporting And Storing Lp Gas

    If your appliance has no leak at the cylinder, then re-check for loose connections and retest for leaks using the method detailed in the following pages with soapy solution. Do not subject your LP gas cylinder to excessive heat, and always store the cylinder in an upright position. Never store your LP cylinders indoors.
  • Page 23 6. To disconnect after you have used the appliance, turn the burner knobs to the OFF position. 7. Close the Cylinder Valve by turning the Hand Wheel counter-clockwise until it stops. 8. Disconnect the regulator from the LP cylinder after use. HEAT Instructional Book Page | 23 Version 1.0...

  • Page 24: Installing The Appliance In A Bbq Island

    Wind, particularly coming into the rear of the grill, can affect the exhaust from escaping from the grill. This can back up the heat behind the control panel potentially creating a gas leak, damage to the product, and injury. A wind block behind the grill may be necessary.

  • Page 25: Outdoor Kitchen Ventilation

    If a plenum wall is undesirable, HEAT offers a Propane tank drawer as an alternative. NG/Natural Gas: Natural gas is lighter than air and will rise to the highest levels of the outdoor kitchen. It is imperative to provide adequate cross ventilation for the areas where gas can accumulate at these higher levels of the island cavity.
  • Page 26 The appliance should rest on the lip of the frame. Pay careful attention to the location of the gas line. It should be routed away from sources of heat, sharp edges, and aggressive surfaces and should make as few bends as possible.
  • Page 27 Check to make sure the appliance is level and is supported around the entire outside edge. If the appliance is not level or is unstable, use non-combustible shims under the outside lip to stabilize it. • Perform the leak test procedure as described earlier in this manual. HEAT Instructional Book Page | 27 Version 1.0...

  • Page 28: Building Bbq Specifications + Instruction Diagrams

    DEPTH (C) HTS-325 25” 3 Burner 8 1/2” 23 1/4” 21 1/4” HTS-432 32” 4 Burner 8 1/2” 30 5/8” 21 1/4” HTS-540 40” 5 Burner 8 1/2” 38 3/8” 21 1/4” HEAT Instructional Book Page | 28 Version 1.0...
  • Page 29 Installation Diagram (5 Gallon LP tank shown) Installation Method for Low Pressure Gas Source- ( Natural Gas Regulator shown ) HEAT Instructional Book Page | 29 Version 1.0...

  • Page 30: First Time Operation

    To ignite burners, push the burner knob in and slowly rotate counter-clockwise to the high position. You will hear a loud click as the electronic lighter produces a spark. Listen for the sound of the gas HEAT Instructional Book Page | 30...

  • Page 31: Manually Lighting The Appliance

    Hold your open flame to the top of the Lighting Tube. See below picture. Push in and turn the control knob to HIGH. HEAT Instructional Book Page | 31 Version 1.0...
  • Page 32 6. Wait five minutes until the gas clears before attempting to light it again. 7. If the burner does not light after several attempts, immediately close all gas valves and consult an authorized service technician. HEAT Instructional Book Page | 32 Version 1.0...

  • Page 33: Flame Adjustment

    NOTE: You should clean your appliance after each use to maintain the overall appearance over the life of your appliance. After the first use, it is normal for your appliance to become discolored in certain areas from the heat produced by the burners.
  • Page 34 If using an oven cleaning agent, be sure to carefully follow the manufacturer’s instructions to avoid damage to the stainless steel. Heat Separators, Flame Tamers, Grilling and Warming Racks To clean ( should clean after each use ), turn the main burners on HIGH for 10-15 minutes with the hood closed.

  • Page 35: Optional Infrared Sear Burner

    3. Remove crossfire by removing the fastener in the middle that holds it in place. With the crossfire removed, place the infrared burner in place, leaving off the crossfire and flame tamer. 4. Replace the heat zone divider and cooking grid. Do not use this burner with the flamer tamer reinstalled above the burner.

  • Page 36: Fuel Conversion

    2. If converting to Natural Gas, a low pressure regulator with an outbound pressure set to 4” of Water Column pressure must be used. 3. With either setup, remember to always check for gas leaks after the job is complete (see checking for gas leaks). HEAT Instructional Book Page | 36 Version 1.0...
  • Page 37 HEAT Instructional Book Page | Version 1.0...

  • Page 38: Main Burner

    Rear Burner For the HEAT 4 & 5 Burner, replace the back burner orifice by removing the plate on the rear of the BBQ and carefully removing the fitting. Replace with the provided conversion back burner orifice – large brass fitting (differs from small BBQ burner orifice).

  • Page 39: Warranty Registration

    Warranty Registration If you have purchased a HEAT Series Grill you must register your product within 30 days of purchase to validate the warranty and maintain your original receipt to get parts for the appliance. You may register your appliance by filling out page 42-43 and mail to the address located at the bottom of the form.

  • Page 40: Grill Parts

    4 Burner Warming Rack XLS-32-033 3 Burner Hood XLS-25-002 5 Burner Warming Rack XLS-40-033 4 Burner Hood XLS-32-002 Heat Zone Separator XLS-32-052 5 Burner Hood XLS-40-002 Main Burner Orifice NG XLS-32-056 Rear Burner Orifice NG XLS-32-055 Main Burner Orifice LP...
  • Page 41 HEAT 4 & 5 Burner Note: Add one burner, one flame tamer, one heat separator and one grid for the HEAT 5 Burner. HEAT Instructional Book Page | Version 1.0...

  • Page 42: Product Serial Number

    Locating the Product Serial Number: The serial number for your HEAT appliance is located on the left hand outs ide of the Firebox (see picture on page 12.) You will need this number to properly register your appliance and activate coverage. Write this...

  • Page 43: Heat Product Registration

    Zip / Postal Code Country What is the model number of the HEAT Product purchased? What is the serial number on the HEAT product (only on grills and side burners)? Where did you buy your HEAT product? Mail To: Heat Outdoor Living P.O. Box 16262, Philadelphia, PA 19114...

This manual is also suitable for:

Hts-325 ngHts-325 lpHts-432Hts-432 ngHts-432 hts-432 lpHts-540 ... Show all

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