Table of Contents
Advertisement
5.1 Cookware
CAUTION!
Do not use cast iron pans,
potstones, earthenware, grill
or toaster plates.
WARNING!
Do not put the same pan on
two burners.
WARNING!
Do not put unstable or
damaged pots on the burner
to prevent from spill and
injury.
CAUTION!
Make sure that the bottoms
of pots do not stand above
the control knob, otherwise
the flame heats the control
knob up.
CAUTION!
Make sure that pot handles
are not above the front edge
of the cooktop.
6. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
6.1 General information
• Clean the hob after each use.
• Always use cookware with clean
bottom.
• Scratches or dark stains on the surface
have no effect on how the hob
operates.
• Use a special cleaner applicable for
the surface of the hob.
WARNING!
Keep the blade scraper out
of the reach of children. Use
the blade scraper carefully
because the blade is very
sharp.
CAUTION!
Make sure that the pots are
placed centrally on the
burner in order to get
maximum stability and to
get lower gas consumption.
CAUTION!
Liquids spilt during cooking
can cause the glass to break.
5.2 Diameters of cookware
Use cookware with
diameters applicable to the
size of burners.
Burner
Rapid
Semi-rapid
WARNING!
Do not use knives, scrapers
or similar instruments to
clean the surface of the glass
or between the rims of the
burners and the frame (if
applicable).
• Wash stainless steel parts with water,
and then dry them with a soft cloth.
6.2 Pan supports
The pan supports are not
resistant to washing in a
dishwasher. They must be
washed by hand.
1. Remove the pan supports to easily
clean the hob.
ENGLISH
9
Diameter of
cookware (mm)
160 - 240
140 - 240
Advertisement
Table of Contents
