Kogan KAMWO32CSSA User Manual page 10

32l stainless steel convection microwave oven with grill

The convection cooking can let you cook the food as if using a traditional oven.

In this mode, the microwave is not used. It is recommended that you should

preheat the oven to the appropriate temperature before placing the food in the

oven.

1. Press the "CONVEC" key once and the oven will display "140". At the

same time, the "°C" and

several times to select the temperature.)

2. Press the "START/+30SEC./CONFIRM" to start the oven heating. The

temperature figure will flash once the selected temperature has been

reached, and a tone will sound twice to signal that you should put your

food in the oven.

3. Press the number buttons to enter the cooking time.

4. Press the "START/+30SEC./CONFIRM" key to start cooking.

Note: The cooking time cannot be input until the temperature has reached the

preset level. Once the temperature has been reached, the door must be opened

before you can input the cooking time.

If there has been no time entered within 5 minutes of the temperature being

reached, the oven will stop preheating. The tone will sound five times, then the

oven will turn off and go into standby.

1. Press the "CONVEC" key once and the oven will display "140". At the

same time, the "°C" and

several times to select the temperature.)

2. Press the number buttons to select the cooking time.

3. Press the "START/+30SEC./CONFIRM" key to start cooking. The

symbol will flash and the ":" will light up.

symbols will light up. (Press the "CONVEC" key

150°C

160°C

170°C

180°C

190°C

200°C

210°C

220°C

230°C

240°C

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