Cleaning And Maintenance - La Cimbali M24 Use And Installation

For correct application of the food safety system (HACCP), please follow the instructions in this
Washing must be carried out using original "Service Line" products, see details on the last page. Any
other product could make the materials in contact with food unsuitable.
CLEANING DISPENSING UNIT - This operation must be made on all the groups at the end of each working day
1
from the coffee group.
5
the dispenser unit.
FILTER-HOLDERS -
1
Put a liter of cold water in a
suitable container and add
detergent.
4
Remove any residue with a sponge and rinse well with
cold water.

17. Cleaning and maintenance

2
Using a brush, clean the
cover gasket.
6
Press the stop button and press
2
13 EN
3
Insert the rubber disk into
7
5
A
the anchoring spring (A
paragraph.
4
Pour in a packet or dosing
cupful of detergent powder.
3
Soak the filters and the