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en How it works
Making compote
Weigh the fruit and place it in a closable, mi-
1.
crowave-safe receptacle.
Add 1 tablespoon of water for every 100 g of fruit.
2.
Add sugar and spices to taste.
3.
Cover the receptacle.
4.
Use the recommended settings when configuring
5.
the appliance settings.
Stir two or three times during the cooking time.
6.
Using the microwave mode to make popcorn
WARNING ‒ Risk of burns!
Airtight packaging may burst when food is heated.
Always follow the instructions on the packaging.
▶
Always use oven gloves to remove the dishes from
▶
the cooking compartment.
25.6 List of foods
Recommended settings for a variety of foods, sorted into food categories.
Recommended settings for various types of food
Food
Victoria sponge cake
Rich fruit cake
Fruit pie
Fruit pie
Quiche
Bread or white bread
Bread or white bread
Scones
Biscuits
Small cakes
Pavlova
Yorkshire pudding
Pizza, home-made
Pizza, home-made
1
Preheat the appliance.
Bone side down
2
Do not turn
3
Add the food after approx. one hour.
4
5
Preheat the appliance for 5 minutes.
6
Preheat the appliance for three minutes.
7
Turn the dish several times.
Skin side down
8
Stir the food one or two times during cooking.
9
Place the sealed bag on the cookware.
10
32
Accessory/cook-
Shelf pos-
ware
ition
x 2
1
Baking tin, dia.
20 cm
High Ø 23 cm tin
1
Plate Ø 20 cm
1
or
Pie tin
Plate Ø 20 cm
1
or
Pie tin
Dark coated
1
quiche tin
Loaf tin, 1 x 900 g
1
or 2 x 450 g
Loaf tin, 1 x 900 g
1
or 2 x 450 g
Baking tray
1
Baking tray
2
12-cup-tin
1
Baking tray
2
12-cup-tin
1
Baking tray
1
Baking tray
1
Use shallow, heat-resistant glass cookware, e.g. the
1.
lid of an ovenproof dish.
Do not use porcelain or deep plates.
Place the popcorn bag onto the cookware accord-
2.
ing to the instructions on the packaging.
Use the recommended settings when configuring
3.
the appliance settings.
4.
The time may need to be adjusted, depending on
the product and quantity in question.
Remove the popcorn bag after 1½ minutes and
5.
shake it to ensure that the popcorn doesn't burn.
Place the popcorn bag back into the oven and
6.
leave it to continue popping.
Once you can only hear popping noises once every
7.
2-3 seconds, switch off the appliance and take the
popcorn bag out of the oven.
Wipe the cooking compartment clean afterwards.
8.
Heating
Temperature in
function
°C
→ Page 10
1
160 - 170
140–160
180 - 190
170–190
190–210
1
190 - 210
190–200
1
180 - 200
1
140 - 160
1
140 - 160
1
90 - 100
1
200 - 220
200 - 220
220 - 230
Microwave
Cooking
power setting
time in
in W
mins
-
20 - 30
-
120–180
-
45 - 50
-
60–75
-
35–45
-
20 - 30
-
45–55
-
10 - 14
-
10 - 25
-
20 - 35
-
120 - 180
-
15 - 25
-
20 - 30
-
25 - 30
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