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MGA Entertainment Lalaloopsy Baking Oven Manual page 4

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Your Kitchen Items
What you'll need
• Cooking Spray
• Lalaloopsy ™ Baking Oven
• Rubber Spatula
• Lalaloopsy ™ Round Pan
• 2 Mixing Bowls
• Lalaloopsy ™ Oven Spatula
• Scissors
• Lalaloopsy ™ Measuring Spoons
(optional)
• Toothpick
• Lalaloopsy ™ Cookie Mold
• Plastic Sandwich Bag
• Sugar Cookie Mix
• Wax Paper or Plastic Mat
• Pink Frosting Mix
Plug in the Lalaloopsy™ Baking Oven
and turn it on. Preheat the
oven for 20 minutes.
Evenly coat the included pan and
cookie mold with cooking spray.
Mix the dough: Pour 1 sugar cookie
mix, 1 dash and 1 sprinkle of water
into a mixing bowl.
Note
The dough will look dry. Do not add more water.
• Water
• Timer
• Trivet
(optional)
Using a toothpick, loosen the edge of
the dough from the mold. Then, lift the
dough out with your fingers.
20
Use the oven spatula to push the pan
into the baking chamber. Stop pushing
when the raised line on the spatula
reaches the edge of the baking
slot. Remove the spatula from
the oven. Bake for 8 minutes.
Note
Peek inside to make sure the metal doors are closed on both ends. If
one door is open, use the oven spatula to push it closed. If you pushed
the pan too far, push it into the cooling chamber. Then, use the spatula
to slide the pan out of the oven, and reinsert it into the baking slot.
Stir until mixture is combined.
Press each piece into 1 shape on the
cookie mold.
Place 3 shaped cookies on the round
pan. Place the round pan in the
center of the baking slot.
8
Use the oven spatula to push the pan
into the cooling chamber. Remove
the spatula from the oven. Let
5
the pan cool for 5 minutes.
Use the oven spatula to slide the pan out
of the oven. Set the pan on a trivet. Wait
3 minutes for the pan to completely cool.
Then, remove the cookies from
the pan and set them aside.
Turn the oven off, unplug it, allow it
to fully cool and coil the cord behind
the unit.
Choose A Way
To Decorate!
For Cookie Sandwiches
or
• In a separate mixing bowl,
• In a separate mixing bowl,
combine 1/2 of the frosting mix
combine 1/2 of the icing mix
(1
and 2 sprinkles
big pinch and 2 pinches)
(1 big pinch and 2 pinches)
and 1 sprinkle of water. Mix
of water. Mix until smooth.
• Using a rubber spatula, spread
until smooth.
icing on the bottoms of two
• Spoon the icing into a plastic bag
and cut off a tiny tip of one
cookies. Then, press the iced
sides together and enjoy a sweet
corner. Squeeze the icing onto the
cookie sandwich!
cookies in unique shapes.
Note
Save the other 1/2 for another baking recipe.
3
For Icing On Top
, 1 dash

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