Cuckoo CBM-AAB101S User Manual

Cuckoo CBM-AAB101S User Manual

Compact automatic bread maker
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Compact Automatic
Bread Maker
사용설명서
USER MANUAL
CBM-AAB101S

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Virginia Russell
June 8, 2025

What do I press besides menu after putting in the ingredients in my newly purchased cuckooAAB101S? I was thinking after pressing menu and choose what bread I will fix, everything is preset? Please correct me if I am wrong.

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Summary of Contents for Cuckoo CBM-AAB101S

  • Page 1 Compact Automatic Bread Maker 사용설명서 USER MANUAL CBM-AAB101S...
  • Page 2: Table Of Contents

    CONTENTS CONTENU CONTENTS CONTENU······················································································ 2 CONTENTS···················································································· 2 GARANTIES IMPORTANTES ······················································ 4 IMPORTANT SAFEGUARDS ······················································· 3 L’ENVIRONNEMENT····································································· 9 SPECIFICATIONS ········································································ 5 PART DESCRIPTION···································································· 6 QUICK GUIDE············································································ 7~8 HOW TO CLEAN AND USE ENVIRONMENT····························· 9 FUNCTION INTRODUCTION··············································· 10~11 DETAILED INSTRUCTIONS ················································ 12~14 INGREDIENTS INTRODUCTION ········································...
  • Page 3: Important Safeguards

    IMPORTANT SAFEGUARDS To prevent personal injury or property damage, read and follow all instructions and warnings. When using electrical appliances, basic safety precautions should always be followed including the following: • When using electrical appliances, basic safety precautions should always be followed including the following: •...
  • Page 4 GARANTIES IMPORTANTES Pour empêcher toute blessure physique ou tout dommage matériel, lisez et suivez toutes les consignes et mises en garde. Lorsque vous utilisez des appareils électriques, les précautions de sécurité élémentaires devraient toujours être respectées, notamment: • Lisez toutes les instructions. •...
  • Page 5: Specifications

    SPECIFICATIONS Model name CBM-AAB101S Power supply 120V / 60Hz Power consumption 600W Baking capicity 2 lb (Bread pan) Power cord length 3.3ft(1m) Dimension 350mm(W) x 225mm(D) x 290mm(H) Weight 12.4lb(5.6kg)
  • Page 6: Part Description

    PART DESCRIPTION Parts Kneading paddle Accessories...
  • Page 7: Quick Guide

    QUICK GUIDE HOW TO ASSEMBLE THE BREAD PAN To use the bread pan handle, turn the bread pan counter-clockwise, then pull it out of the device. Place the bread pan back into the bread maker. Ensure the pan is firmly locked into place by turning it clockwise. Then, close the lid.
  • Page 8 QUICK GUIDE Using the fruit & nut dispenser If you wish to add nuts or seeds to your loaf, it is not recommended to dispense them into the flour at first preparation. This may cause the nuts or seeds to lose flavor and texture due to over stirring. The automatic dispenser function will help you add fruits, nuts, raisins, or other add-ins without waiting by the bread maker.
  • Page 9: How To Clean And Use Environment

    HOW TO CLEAN AND USE ENVIRONMENT CLEANING YOUR BREADMAKER 1. Unplug the cord from the electrical outlet and allow the appliance to cool completely before cleaning. 2. After the bread is removed from the bread pan, and the pan has cooled, fill it half-full with warm water and a small amount of dish soap.
  • Page 10: Function Introduction

    FUNCTION INTRODUCTION Control Panel Description AFTER POWER ON Plug the bread maker into a power supply. A beep will sound and “3:10” will 1½lB display. The colon will flash, but the "3" and "10" will not. “1” is the default program. The arrows will point to “1½LB” and “MEDIUM” as they are default settings.
  • Page 11 FUNCTION INTRODUCTION POWER INTERRUPTION In the event of a power outage, the process of making bread will automatically continue within 10 minutes, even if you don't press the START/STOP button. If the interruption time is longer than 15 minutes, the unit will not continue running and the LCD display will revert back to its default setting.
  • Page 12 DETAILED BREAD MAKING INSTRUCTIONS To use the bread pan handle, turn the bread pan counter-clockwise, then pull it out of the device. Press the kneading paddle into the drive shaft located inside the bread pan. Add the ingredients to the bread pan in order listed in the recipe. First, add the liquids, sugar, and salt;...
  • Page 13 DETAILED BREAD MAKING INSTRUCTIONS Once you plug in the appliance, you'll hear a beep and the LCD display will default to program 1. Continuously press the PROGRAM MENU button until your desired program is displayed. Press the WEIGHT button to cycle the arrow through the 1LB, 1½LB, or 2LB options. (WEIGHT is not an option in program 8-15.) Press the CRUST button to move the arrow to desired setting: Light, Medium, Dark crust.(Crust is not adjustable in program 8-15.)
  • Page 14: Detailed Instructions

    DETAILED INSTRUCTIONS Using the fruit & nut dispenser If you wish to add nuts or seeds to your loaf, it is not recommended to dispense them into the flour at first preparation. This may cause the nuts or seeds to lose flavor and texture due to over stirring. The automatic dispenser function will help you add fruits, nuts, raisins, or other add-ins without waiting by the bread maker.
  • Page 15: Ingredients Introduction

    INGREDIENTS INTRODUCTION 1. Bread Flour Bread flour is the most important ingredient in making bread. It is also recommended to include in most yeast- bread recipes. Also called high-gluten flour due to its higher gluten and protein contents, this can help keep the bread from collapsing after rising.
  • Page 16 INGREDIENTS INTRODUCTION 9. Salt Although bread tends to grow larger when salt isn't added to the recipe, do not add too much salt to your recipe. 10. Egg Eggs can improve the bread's texture, add more nourishment, and increase its size. The egg must be whisked in with the other liquid ingredients.
  • Page 17: Troubleshooting

    Troubleshooting ▼If there is anything wrong with the product, check the following points before contacting the customer service center. PROBLEM PROBLEM CAUSE SOLUTION...
  • Page 18 Troubleshooting ▼If there is anything wrong with the product, check the following points before contacting the customer service center. PROBLEM PROBLEM CAUSE SOLUTION ENVIRONMENT FRIENDLY DISPOSAL You can help protect the environment! Please remember to respect the local regulations: please dispose any non-working electrical equipments to an appropriate waste disposal center.
  • Page 19: Recipe

    RECIPE No Menus Ingredient Volume Volume Volume Remark bread weight 2lb/1000g 1.5lb/750g 1lb/500g water 10.1oz/300ml 8.1oz/240ml 6.1oz/180ml salt 1.5 teaspoons 1 teaspoons 0.5 teaspoons put on the corner Basic sugar 3 tablespoons 2.5 tablespoons 2 tablespoons put on the corner Bread 4 tablespoons 3 tablespoons...
  • Page 20 RECIPE No Menus Ingredient Volume Volume Volume Remark bread weight 2lb/1000g 1.5lb/750g 1lb/500g water 8.1oz/240ml 6.1oz/180ml 4oz/120ml salt 1.5 teaspoon 1 teaspoon 0.7 teaspoon put on the corner Gluten sugar 3.5 tablespoons 3tablespoons 2tablespoons put on the corner free 3 tablespoons 2.5 tablespoons 2 tablespoons bread...
  • Page 21 RECIPE HOMEMADE PROGRAM Program Setting Default time (min) Adjustable time (min) Stir 1 1-30 Rest 1 0-30 Stir 2 0-30 Rest 2 0-30 Stir 3 0-25 Ferment 1 0-60 Ferment 2 0-60 Ferment 3 0-60 0-80 Bake Medium Three crust color Keep warm 0-60...
  • Page 22 BREAD MAKER MENU OPTION DESCRIPTIONS Basic Bread Cake This is for basic bread recipes and most prepackaged Great for recipes with cake-like texture, use this for bread mixes. This is where you can choose between more batter-type breads. These recipes generally get the light, medium, or dark crust color option.
  • Page 23 Adress : 3530 Wilshire blvd. #1655 LA CA 90010 Z0383-0120A0...

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