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1532.qxd
31.10.03
15:32
Page 12
ENGLISH
preferably in the fridge. It is not a good idea to leave oil in the appliance too long.
• Foods with a high water content, such as potatoes, are best fried twice with an interval in between.
Chips (french fries)
To get tasty, crisp chips (french fries), bear in mind the following recommendations:
• Do not use very new potatoes (generally new potatoes do not give very good results). Cut them into
stick shapes.
• Rinse the cut chips (french fries) under the tap. This will prevent them from sticking during frying.
• Dry them with a clean cloth or absorbent kitchen paper.
Frozen food
• Frozen food will bring down the temperature of the oil quite a lot when put it into the oil.
• Therefore, do not put big quantities of frozen food into the fryer.
• Let the fryer get back to the optimum frying temperature, before putting any more frozen food in (when
the temperature control light goes out).
• Set the temperature control according to the indications given on the frozen food pack. If there are no
such indications, set it to the highest temperature (190°C).
• Frozen food often has a lot of ice on it. It is best to remove this before frying. It does not need defreez
ing, but should be cooked twice as above.
TROUBLESHOOTING GUIDE
PROBLEM
LIKELY CAUSED BY
The appliance does not heat the
1. At some point the electric cir
oil
cuit has malfunction.
The food does not turn golden.
1. There is too much food in the
basket.
2. The temperature is too low.
The oil is overflowing
1. The maximum level of the oil
has been passed.
2. The food contained water on
being submerged into the oil.
3. There is an excess of food.
A bad smell
1. Deteriorated oil.
2. Oil inappropriate for the
appliance.
SPECIFICATION
Voltage:
230 V
Frequency:
50 Hz
Power:
1500 W
Maximum amount of oil:
2.5 L
Minimum amount of oil:
The height of Oil/Fat at the minimum level marked inside the oil tank.
SERVICE LIFE OF THE DEEP FRYER NOT LESS THAN 5 YEARS
TRY THIS SOLUTION
1. Contact your Technical
Service.
1. Adjust the quantity of food to
the size of the basket.
2. Set a higher temperature.
1. Adjust the Oil level.
2. Dry the food with a cloth or
absorbent paper.
3. Do not fill to more than three
quarters.
1. Change the oil and clean the
container.
2. Use quality oil and do not mix
different types of oils.
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СХЕМА ПРИБОРА
СОСТАВНЫЕ ЧАСТИ:
1. Крышка фритюрницы
2. Крепежное соединение крышки
3. Панель управления
4. Переключатель Старт/Стоп с индикатором работы
5. Индикатор термостата
6. Регулятор температуры
7. Кнопка фиксатор крышки
8. Нагревательный элемент
РУССКИЙ
9. Защитный выключатель
10. Корзина
11. Ручка корзины
12. Кнопка фиксатор ручки корзины
13. Емкость для масла
14. Индикатор уровня масла
15. Внешняя часть корпуса
16. Место хранения сетевого шнура
17. Сетевой шнур
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