Hamilton Beach Professional MG03 Operation Manual

Electric meat grinder & sausage stuffer

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GB
#12 Electric
Meat Grinder
& Sausage Stuffer
Operation Manual
(Original Instructions)
Visit https://hamiltonbeach.global for our complete
line of products and Use and Care Guides – as well as
delicious recipes, tips, and to register your product online.
ZH
#12 電動絞肉機及香腸充
填機
操作手冊
請前往 https://hamiltonbeach.global 參閱我們的全面產
品系列、使用和護理指南和一系列美食菜譜,以及在網上
為您的產品進行登記!
MS
#12 Pengisar Daging
& Pengisi Sosej Elektrik
Manual Pengendalian
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produk kami yang lengkap dan Panduan Penggunaan
dan Penjagaan – begitu juga dengan resipi yang sedap,
tip dan mendaftar produk anda secara atas talian
FR
N° 12 Moulin à viande
et poussoir à
saucisses électrique
Manuel d'utilisation
Rendez-vous sur https://hamiltonbeach.global pour
consulter tous nos produits, les Guides d'utilisation et
d'entretien, de délicieuses recettes, des conseils ainsi que
pour enregistrer votre produit en ligne.
840331800 | 09/19
(2)
(38)
(56)
(74)
Type: MG03

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Summary of Contents for Hamilton Beach Professional MG03

  • Page 1 N° 12 Moulin à viande et poussoir à saucisses électrique Manuel d’utilisation (74) Rendez-vous sur https://hamiltonbeach.global pour consulter tous nos produits, les Guides d’utilisation et d’entretien, de délicieuses recettes, des conseils ainsi que pour enregistrer votre produit en ligne. Type: MG03 840331800 | 09/19...
  • Page 2 IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons, including the following: ead all instructions. his appliance is not intended for use by persons with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they are closely supervised and instructed concerning use of the appliance by a person...
  • Page 3 heck if the voltage indicated on the appliance corresponds to the local voltage before you connect the appliance. o not use outdoors. o not let cord hang over edge of table or counter, or touch hot surfaces, including the stove. o not place on or near a hot gas or electric burner or in a heated oven.
  • Page 4 o not operate the appliance for more than 5 minutes at one time. fter 5 minutes of continuous use, allow a few minutes for the appliance to rest before next use. o not run the grinder without meat in the head. Severe damage to the head and auger may occur.
  • Page 5 Other Consumer Safety Information This product is intended for household use only. WARNING Entanglement Hazard: To avoid serious injury do not reach into grinder inlet. Always use stomper. Do not operate without tray in place. The length of the cord used on this appliance was selected to reduce the hazards of becoming tangled in or tripping over a longer cord.
  • Page 6: Parts And Features

    Parts and Features Model: 78403-SAU Type: MG03 Ratings: 220–240 V~ 50–60 Hz 800 W Stomper Tray Auger Assembly Control Dial Stainless Steel Grinder Grinder Knife Head Front Ring Nut Main Body Stuffing Funnel 8 mm Stainless Steel Coarse Grinding Plate...
  • Page 7 Cleaning WARNING ELECTRICAL SHOCK HAZARD: Disconnect power before cleaning, disassembling or assembling. Do not immerse cord, plug or motor in water or other liquid. 1. Unplug from outlet. Cam Action Lock FIGURE A 2. Unscrew the Ring Nut and remove all parts from the Grinder Head.
  • Page 8: Grinder Assembly

    Grinder Assembly WARNING ENTANGLEMENT HAZARD: Disconnect power before cleaning, disassembling or assembling. 1. Remove the Ring Nut, Grinding Plate, Knife and Auger from the Grinder Head before installing the FIGURE B Grinder Head to the Main Body. 2. Align the notches on the Grinder Head with the tabs on the Main body.
  • Page 9 Grinder Instructions WARNING ENTANGLEMENT HAZARD: To avoid serious injury do not reach into grinder inlet. Always use stomper. Do not operate without Tray in place. 1. Follow the “Grinder Assembly Instructions” to fully assemble the Grinder including the Tray. NOTE: It is best to grind the meat using the coarse, 8 mm Grinding Plate first.
  • Page 10: Stuffer Assembly

    Stuffer Assembly WARNING ENTANGLEMENT HAZARD: Disconnect power before cleaning, disassembling or assembling. 1. Unplug from outlet. FIGURE F 2. Remove the Ring Nut, Grinding Plate, Knife and Auger from the Grinder Head before installing the Grinder Head to the Main Body. 3.
  • Page 11 Stuffer Instructions WARNING ENTANGLEMENT HAZARD: To avoid serious injury do not reach into grinder inlet. Always use stomper. Do not operate without Tray in place. 1. After grinding the meat following the “Grinding Instructions”, mix the ground meat with the sausage seasonings. 2.
  • Page 12 Noodle 3mm Cross Plate Assembly WARNING ENTANGLEMENT HAZARD: Disconnect power before cleaning, disassembling or assembling. 1. Remove the Ring Nut, 3mm Noodle Cross Plate, Knife and Auger from the Grinder Head before installing the FIGURE B Grinder Head to the Main Body. 2.
  • Page 13 Noodle Making Instructions WARNING ENTANGLEMENT HAZARD: Disconnect power before cleaning, disassembling or assembling. 1. Use food processor or stand mixer to mix flour and water. Pour water slowly in flour until it is well mixed. NOTE: For every 400g flour, use 135ml water. Results may vary per recipe. 2.
  • Page 14 Kibbe Assembly WARNING ENTANGLEMENT HAZARD: Disconnect power before cleaning, disassembling or assembling. FIGURE A NOTE: Never use the Kibbe by itself. This part must be used in combination with the Front Ring Nut and Auger. The two components of Kibbe cannot be used separately.
  • Page 15 Kibbe Instructions WARNING ENTANGLEMENT HAZARD: Disconnect power before cleaning, disassembling or assembling. 1. Feed the prepared kibbe mixture through the kibbe maker. 2. Cut the continuous hollow cylinder into the desired lengths and user as required. Kibbe is a traditional Middle Eastern dish made primarily of lamb and bulgur wheat which are minced together to form a paste.
  • Page 16: Using The Reverse Function

    Using The Reverse Function FIGURE I The reverse function only should be used for brief periods of time to help clear a jam. 1. Allow the Grinder Motor to come to a COMPLETE STOP before engaging in reverse ( 2. Turn the knob counterclockwise so that it points to (Figure I).
  • Page 17: Helpful Hints

    Helpful Hints Any time that you change the Grinding Plates, the Head should be removed COMPLETELY to prevent pushing meat back into the Motor Drive Shaft Housing. . To prevent overheating, do not operate the Grinder for more than 5 minutes at a time. Allow the Grinder to cool periodically.
  • Page 18: Food Safety

    Food Safety There are basic rules to follow when handling food. They are COOK, SEPARATE, CLEAN, and CHILL. COOK It’s crucial to cook food to a safe internal temperature to destroy bacteria that is present. The safety of hamburgers and other foods made with ground meat has been receiving a lot of attention lately, and with good reason.
  • Page 19: Sausage Information

    Sausage Information MEAT SELECTION FOR SAUSAGE MAKING Sausage making has evolved over many years and generations, and as a result there are countless types of sausage you can make using the basic ingredients of meat, fat and a few carefully blended spices. Following are a few simple guidelines that will help you make the best tasting sausage possible.

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