Compliance Statements; Recipe Suggestions - Silvercrest 96238 User Manual And Service Information

Cake pop maker
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Compliance statements

This appliance complies with the basic requirements and other applicable
provisions of the Low Voltage Directive 2006/95/EC, EMC Directive
2004/108/EC, ErP Directive 2009/125/EC and RoHS Directive 2011/65/EU.
The respective conformity/compliance statement can be found at the end of these
instructions.

Recipe suggestions

Basic recipe
 150g Sugar
 1 Pkg. vanilla sugar
 3 Eggs
 150g Soft butter
 150g Flour (type 405)
 1 ts Baking powder
Mix the sugar, vanilla sugar, eggs and soft butter.
Add flour and baking powder and mix to a creamy batter.
Chocolate cake pops
 150g Sugar
 1 Pkg. vanilla sugar
 3 Eggs
 150g Soft butter
 2 Tbs cocoa
 150g Flour (type 405)
 50g Chocolate chips
 1 ts Baking powder
Mix the sugar, vanilla sugar, eggs and soft butter.
Add flour, baking powder and the cocoa and mix to a creamy batter.
Last, carefully mix in the chocolate chips.
Marzipan cake pops
 150g Sugar
 A few drops of bitter almond flavouring
 3 Eggs
 150g Soft butter
Cake Pop Maker SCPM 1000 A1
English - 37

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