1. Manuals
  2. Brands
  3. Alpes Inox Manuals
  4. Commercial Food Equipment
  5. R 2010 Series
  6. Instruction manual

Alpes Inox R 2010 Series Instruction Manual

Electric countertop flip-over hob depth cm 52
Hide thumbs Also See for R 2010 Series:
Table of Contents

Advertisement

Quick Links

Download this manual
ELECTRIC COUNTERTOP FLIP-OVER HOB
TABLE DE CUISSON ÉLECTRIQUE À POSER
BASCULANTE - PROF. 52 CM
SERIE R "2010"
DEPTH CM 52
Art. R 30/BPE
INSTRUCTIONS MANUAL
LIVRET D'INSTRUCTIONS
GB
Class 1
FR
Class 1

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the R 2010 Series and is the answer not in the manual?

Questions and answers

Related Manuals for Alpes Inox R 2010 Series

Summary of Contents for Alpes Inox R 2010 Series

  • Page 1 SERIE R “2010” ELECTRIC COUNTERTOP FLIP-OVER HOB DEPTH CM 52 TABLE DE CUISSON ÉLECTRIQUE À POSER BASCULANTE - PROF. 52 CM Art. R 30/BPE Class 1 Class 1 INSTRUCTIONS MANUAL LIVRET D'INSTRUCTIONS...
  • Page 3 INDEX TABLE DES MATIERES Important directions ..........page Avertissements importants ........page Caractéristiques techniques et de construction .." Technical and structural features ......" Normes pour l’emploi de la plaque électrique ... " Directions for use of hot plate ........" Cleaning and maintenance ........

  • Page 4: Important Directions

    IMPORTANT DIRECTIONS AVERTISSEMENTS IMPORTANTS Avant d’utiliser l’appareil, lisez attentivement ce manuel et con- Before using the appliance, carefully read this manual and keep it in a safe place for further reference. servez-le dans un endroit accessible pour toute consultation ul- When opening the package, check that the appliance is not dam- térieure.
  • Page 5 TECHNICAL AND STRUCTURAL CARACTERISTIQUES FEATURES TECHNIQUES ET DE CONSTRUCTION The flip-over hobs offer a number of advantages: an embedding Les tables de cuisson basculantes présentent de nombreux avan- recess is not required and the bottom can be utilised to accom- tages: elles ne demandent pas de découpe dans le plan de tra- vail pour l’encastrement et l’espace sous le plan peut être em- modate the oven;...
  • Page 6 DIRECTIONS FOR USE OF HOT PLATE NORMES POUR L'EMPLOI DE LA PLAQUE ELECTRIQUES The hot plate is switched on by rotating the knob to the position L’allumage de la plaque électrique s’effectue en tournant le bou- wanted; the numbers from 1 to 6 indicate the selection of the ton sur la position désirée;...

  • Page 7: Cleaning And Maintenance

    CLEANING AND MAINTENANCE NETTOYAGE ET ENTRETIEN Avant toute opération de nettoyage à l’intérieur du plan et Before carrying out any type of cleaning operation inside the hob and particularly of the electrical parts, disconnect en particulier, des parties électriques, débrancher la prise de courant ou plus simplement éteindre l’interrupteur gé- the plug from the outlet or simply turn off the main switch.

  • Page 8: Installation

    29,5 Dimensions given in cm Dimensions d'encombrement exprimées en cm INSTALLATION INSTALLATION It is important that all the operations relative to the installation Il faut que toutes les opérations relatives à l’installation soient are performed by qualified personnel. effectuées par du personnel qualifié. Unpack the hob, removing all the wrapping and protecting ma- Déballer la table de cuisson en éliminant avec soin les maté- riaux divers servant de protection.
  • Page 9 22.5 22.5 Hole Ø 2.5 for electrical connections max. 7 Trou Ø 2.5 pour branchements électriques Holes Ø 0.6 for fastening on the top Trous Ø 0.6 pour fixation sur plan de travail N.B.: Measures given in cm. In case the height of the back exceeds 7 cm, the minimum distance between the back and the edge of the hob must be 6 cm.
  • Page 10 CONNECTION TO THE MAINS This hob is equipped with three-pole HAR H05 VV-F sec. 3x1,5 type power cord with die-casted three-pole plug in compli- ance with BS 1363/A standard, for 230 V - 50 Hz A.C. opera- tion. The earth wire is yellow-green. In case the cord is dam- aged or needs to be replaced make sure to replace it with one of the same type.
  • Page 11 ELECTRICAL DIAGRAM / SCHEMA ELECTRIQUE ART. R 30/BPE Legende Power supply cord-cross-section 3x1,5 Câble d'alimentation section 3x1,5 Terminal board PA 299 Porte-bornes PA 299 Electric fish and steak grill 2600 W Gril à viande/poissonnière électrique 2600 W Microinterrupteur de sécurité à bouton Push-button safety microswitch Commutator Commutateur...
  • Page 12 TECHNICAL LABEL ETIQUETTE TECHNIQUE CC 03 The manufacturer refuses all responsibility for possible imprecisions contained in this booklet, due to misprints or clerical errors, for damages to things or people, in case all the accident prevention norms useful to the normal and regular operation of the electric systems are not complied with.

Table of Contents