Aroma ARC-3946 Instruction Manual & Cooking Manual page 7

PARTS IDENTIFICATION
Sushi Accessories
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1. Sushi Plates (4): these large porcelain dishes can be used for presentation when
serving sushi.
2. Serving Tray (1): this durable plastic tray can be used to organize/serve/present all
necessary items required to host a succesful sushi party
3. Bamboo Sushi Mats (2): these mats are for rolling sushi. You can use either side to
roll. For more detailed instructions, please see the Sushi Art cookbook that is included
with your Aroma sushi set.
4. Chopsticks (4 pairs): these wooden sticks are the traditional eating utensils in Asian
culture.
5. Sauce Dishes (4): these small porcelain dishes are traditionally used for soy sauce.
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