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Beer Electric grill
R-55 / R-55FB / R-85
Operating manual
Installation & technical specifications

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Summary of Contents for BEER R-55

  • Page 1 Beer Electric grill R-55 / R-55FB / R-85 Operating manual Installation & technical specifications...
  • Page 2: Table Of Contents

    Service and telephone ..................... 11 We reserve the right to make technical changes Version Date Revision 1.00 03/01/2017 Beer Grill AG Beer Grill GmbH Allmendstrasse 7 Tel. +41 (0)56 618 7800 Körnerstrasse 14 a Tel. +49 (0)71 61 659 876 info@beergrill.com CH –...
  • Page 3: Introduction

    The manual must always be near the unit and easily accessible. Important! Beer Grill AG cannot assume any responsibility or warranty obligations for any damage sustained due to non-adherence to the installation and operating instructions or due to improper use.
  • Page 4: Technical Specifications

    Electric grill R-55 Table model with 2 heating areas, continuously adjustable 1-12 to 350° C Control from the wide side Electric grill R-55 FB Table model with 2 heating areas, continuously adjustable 1-12 to 350° C Control from the narrow side...
  • Page 5: Hazard Warnings

    Any modification of the unit or any use of components and crucial spare parts that are not original Beer parts as well as non-adherence to instructions stated in the manual will render the warranty null and void and lead to a loss of any liability claims.
  • Page 6: Installing The Units

    Only experts may connect the unit and put it into operation. The power supply grid specifications pertaining to voltage, power and frequency must be identical to the specifications indicated on the unit's rating plate. Beer Grill AG Beer Grill GmbH Allmendstrasse 7 Tel.
  • Page 7: Operating Manual

    There must be a heat conductivity of at least 20% between the foods to be grilled. When using the electric grill unit, the heat must be able to escape upwards or sideways via the grill surface. For foods containing intestines (sausage etc.), Beer Grill AG recommends using the grid shelf. Attention: Burn hazard! The following parts become very hot when the unit is in operation.
  • Page 8: Working With Accessories

    2042276 1-part griddle/roasting grid for R- 200895 2-part griddle/roasting grid for R- 200893 Beer Grill AG cannot assume any responsibility for damages sustained due to improper use of accessories. Beer Grill AG Beer Grill GmbH Allmendstrasse 7 Tel. +41 (0)56 618 7800 Körnerstrasse 14 a...
  • Page 9: Cleaning

    Use the wire brush in between (Article 200884). To carry out the final cleaning, let the grill cool down to 50-60°C, spray Beer Clean (Article 201004) and wipe using a damp cloth. The unit must be cleaned daily. First, let the unit cool down to the lukewarm temperature.
  • Page 10: Maintenance

    10.1 What to do in case of malfunctions Should any components be lost or stop functioning properly, the grill may no longer be used. In this case, the grill must be repaired by an authorized specialist or by the Beer Grill AG customer service.
  • Page 11: Service And Telephone

    10.3 Service and telephone Switzerland: Beer Grill AG Allmendstrasse 7 CH-5612 Villmergen Phone-no. +41 (0)56 618 78 28 Germany: Servator Lindenweg 36-42 D-97999 Igersheim Service phone number +49 (0)7931-55555 Ireland: Caterline Catering Equipment Ltd.
 U1, Block G
 Greenogue Business Park IE-Rathcoole Co.

This manual is also suitable for:

R-55fbR-85

Table of Contents