Utensil Use - Master Chef EM925A2HC Instruction Manual

2. Longer cord sets or extension cords are available and may be used if care is exercised in their use.
3. If a long cord or extension cord is used:
i) The marked electrical rating of the cord set or extension cord should be at least as great as the electrical
rating of the appliance.
ii) The extension cord must be a grounding-type 3-wire cord.
iii) The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be
pulled on by children or tripped over unintentionally.
RADIO INTERFERENCE
1. Operation of the microwave oven may cause interference to your radio, TV or similar equipment.
2. When there is interference, it may be reduced or eliminated by taking th e following measures:
i) Clean door and sealing surface of the microwave oven.
ii) Reorient the receiving antenna of radio or television.
iii) Relocate the microwave oven with respect to the receiver.
iv) Move the microwave oven away from the receiver.
v) Plug the microwave oven into a different outlet so that the microwave oven and receiver are on different
branch circuits.
UTENSILS
CAUTION
Personal Injury Hazard
Tightly-closed containers could explode. Closed containers should be opened and plastic pouches should be pierced
before cooking.
See the instructions on "Materials you can use in microwave oven or to be avoided in microwave oven" on page 6.
There may be certain non-metallic utensils that are not safe to use for microwaving. If in doubt, you can test the
utensil in question following the procedure below:
Utensil Test:
1. Fill a microwave-safe container with 1 cup of cold water ((250 mL0) along with the utensil in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the utensil is warm, do not use it for microwave cooking.
4. Do not exceed 1 minute cooking time.
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