Operating Instructions; Cleaning And Maintenance - Bella BASICS 14978 Instruction Manual & Recipe Manual

1.5 cup mini chopper
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IMPORTANT NOTE: The cover must be securely locked into its
position before the food processor will operate. When properly
locked, the arrow inscribed on the cover handle must align with
the arrow inscribed on the base
(near the On/Pulse button).

Operating instructions

NOTICE: Do not process raw meat, cheese, coffee beans, or whole
squares of chocolate in this product, as product damage could
result.
1. Cut the food into small pieces, as needed.
NOTE: Hard vegetables, such as raw carrots, may require
splitting and/or quartering in order to allow smooth operation and movement of the blades.
2. Place the food into the container bowl. Do not fill past the maximum capacity of 1½ cups.
3. Attach and gently secure the cover onto the container bowl (reference the "To Assemble" section).
4. Plug the product into a standard 120 volt AC electrical outlet.
5. Press the Pulse button to begin processing the food.
6. To stop processing, release the Pulse Button.
7. Wait until the blades and metal shaft have completely stopped before removing the cover
or any contents.
8. Unplug the product from the electrical outlet when it is not in use or is left unattended.
WARNING: Overfilling the container bowl could cause spillage, resulting in serious burns and/or property/
product damage.
Tips:
Meat, Chopped Cut 180g into 20~25mm block , Pulse on 30s.
Carrot, Chopped Cut 200g into 20~25mm block , Pulse on 30s.
NOTE: Do not operate the appliance continuously for more than 30 seconds at a time.

Cleaning and maintenance

WARNING: To avoid the risk of electric shock, always ensure the product is unplugged from the electrical
outlet before assembling, disassembling, relocating, servicing, or cleaning it.
Handle the blades with care as they are extremely sharp. Use caution when attaching, detaching, cleaning,
or storing the blades.
1. Always clean the product immediately after each use.
2. Wash the cover, container bowl, and the blades in warm, soapy water; rinse and let dry.
3. Clean the base by wiping it with a damp cloth. To avoid product damage, do not immerse the base into
water or other liquids.
4. To avoid damage to the product, do not use abrasive cleaners or scouring pads to clean
the product parts.
5. Reassemble the product before placing it into storage. (Reference the "To Assemble" section.)
6. Store the product in a cool, dry place.
5

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