General Use Modes - ohmex OVN 3838 Instruction Manual

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- Timer knob (1): turning the knob clockwise, the oven turns on in accordance with
the function selected with the knob (2) and the indicator (5) turns on. When the
set time (max 60 minutes) ends, the indicator (5) turns off together with the oven
and the sound of a bell warns that the cooking is over.
- Internal light: when the oven is turned on (indicator "5" turned on) the oven
compartment internal light turns on.
- Dripping pan (pan) (8): use it to cook meat, potatoes, poultry, fish etc. Place it in
the lowest seat of the oven compartment when using the grid or the roaster to
collect cooking liquids.
- Tong (10) and extractor (13): useful to extract the grid or the dripping pan (pan)
(8) from the oven compartment when they're still hot. With the extractor (13) it's
possible to remove the roaster from the oven compartment.

GENERAL USE MODES

• The grid (9) and the pan (8) con be placed in the oven compartment at different heights.
• Place the grid (9) and/or the pan (8) with the foods to cook in the oven compartment
inserting them in the appropriate guides.
• Turn the knob (3) on the desired temperature value.
• Turn the knob (4) on the desired function.
• Turn the knob (2) to select the heating elements that you will use.
• Turn the timer knob (1) in correspondence with the desired cooking time. The indicator
(5) turns on.
• To set a time lower than 5 minutes turn the timer knob (1) beyond 6 minutes and then
turn it back to set the desired time.
• The cooking cycle time ending is highlighted by an acoustic signal; the knob (1) goes
back on "OFF-0".
72
FUNCTIONING
11
13
OVN 3838
9
10

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