Table of Contents
Advertisement
Washing programmes
Programme
Degree of soil
type of load
Heavy soil.
Intensive 70°C
Crockery, cutlery, pots
and pans
Normal soil.
Normal 65°C
Crockery and cutlery
Fresh soil.
(1) Quick 60°C
Crockery and cutlery
Normal soil.
(2) Bio 50°C
Crockery and cutlery
Any.
Partial load (to be
Rinse and Hold
completed later in the
day).
(1)
Ideal for washing crockery and cutlery of breakfast and dinner (fresh soil).
This is the perfect daily programme, made to meet the needs of a family of 4 persons who only wish to load breakfast
and dinner crockery and cutlery.
(2)
Testing programme for EN 50242 (see "Hints for Test Centres"). This programme, developed for the use of detergents with
enzymes, allows you to achieve, with reduced consumption of energy the same cleaning results that would otherwise be
obtained only with the 65°C programmes and conventional detergents. To compensate the lower temperature, the duration of
washing and drying have been extended.
(3)
The consumption values are intended as a guide and depends on the pressure and the temperature of the water and also by
the variations of the power supply.
Press the
and
programme
button
70°
INTENSIVE
WRD
65°
NORMAL
60°
QUICK
50°
ECONOMY
RINSE &
HOLD
Cycle description
Hot prewash
Main wash up to 70°C
2 warm rinses
1 hot rinse
Drying
Cold prewash
Main wash up to 65°C
1 cold rinse
1 hot rinse
Drying
Main wash up to 60°C
1 hot rinse
Cold prewash
Main wash up to 50°C
1 cold rinse
1 hot rinse
Drying
1 cold rinse (to avoid
food scraps from
sticking together). This
programme does not
require the use of
detergent.
12
(3) Consumption values
Programme
Energy
consumption
duration
(in minutes)
(in kWh)
80 - 90
1,7 - 1,9
95 - 105
1,3 - 1,5
30
0,8
155 - 165
0,95 - 1,05
12
0,1
Water
consumption
(in litres)
23 - 25
19 - 21
9
13 - 15
4
Advertisement
Table of Contents
