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Related Manuals for Emerald SM-AIR-1812
Summary of Contents for Emerald SM-AIR-1812
- Page 1 Model no.:SM-AIR-1812...
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Page 2: Table Of Contents
Page 4 ......Safety Warning Page 8 ......Control Panel Page 9 ........ Preparation Page 10 ......How to Use Page 15 ... Cleaning & Maintenance Page 16 ....... TroubleShooting Page 18 ........Parts Page 19 ......Cooking Chart Page 20 ........Recipes Recipes Table of Contents... -
Page 3: Safety Warning
Read all instructions before using your Emerald Air Fryer. 13. Close supervision is necessary when appliance is used near children. DANGER NEVER ALLOW A CHILD TO USE THIS PRODUCT. - Page 4 CAUTION SHORT CORD After use, turn power to the appliance then unplug from the wall A short power cord is provided to reduce the risk of outlet. personal injury resulting from becoming entangled in or tripping over a Unplug the appliance from outlet when it is not in use or before longer cord.
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Page 5: Control Panel
HOWTO USE 1.Before using your Digital Air Fryer for the first time, carefully remove all packaging materials and recycle appropriately. 2.Remove the parts from the box and wash the Drawer Pan and Grill with A) TEMPERATURE INCREASE BUTTON: warm, soapy water and a non-abrasive sponge. IMPORTANT: DO NOT Press to increase the temperature set- IMMERSE THE MAIN HOUSING IN WATER. - Page 6 Carefully pull out the Drawer Pan from the Main Fryer Base by HOW TO MANUALLY PROGRAM FRYING TIME AND TEMPERATURE: pulling forward on the basket handle. Plug Power Cord into an electrical outlet. Remove the Basket from the Drawer Pan, push the Protective Cover, Gently tap the POWER button, you will hear a beep and the LED screen and press down on the Basket Release Button and lift up on the will illuminate.
- Page 7 QUICK MENU FUNCTION DURING THE COOKING/FRYING PROCESS: Plug Power Cord into an electrical outlet. Once you tap the START Button, the Timer w i l l begin counting down Gently tap the POWER button, you w i l l hear a beep and the LED and begin the cooking process.
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Page 8: Cleaning & Maintenance
CAUTION: When sliding out the Drawer Pan be careful of hot air and The Digital Air Fryer should be cleaned thoroughly after every use. steam. Keep hands and face away from the opening. Make sure the Power cord is disconnected from the electrical outlet CAUTION: After cooking, the Drawer Pan and Grill will be extremely and that the appliance has cooled down before attempting to clean. -
Page 9: Troubleshooting
TROUBLESHOOTING GUIDE TROUBLESHOOTING GUIDE Problem Possible cause Solution Problem Possible cause Solution Plug the power cord into an The airf1yer does The appliance is not The Grill is not aligned Make sure the Grill is flush with electrical not work. plugged in. -
Page 10: Parts
Vegetables - - C l l < . c l 1 - o d l ) Pannl 1 >S (l\·inell c!Mllcs) BMbc,,lldll - ( f t o r l l l ) P � O - l r d l c t u , i c s ) 3IO'f P o l O - ( l f t ' l l l l �... -
Page 11: Recipes
Crispy Brussels Sprouts Vegan Croutons Ingredients Ingredients 2 cups halved Brussels sprouts sliced 2 heaping cups of cubed baguette/ in half lengthwise bread, cut in 1 inch pieces 1 tablespoon olive oil OR maple syrup 2 teaspoons extra virgin olive oil 1 tablespoon balsamic vinegar 2 teaspoons lemon juice 1/4 teaspoon sea salt... - Page 12 Skinny Fries Catfish Ingredients Ingredients 2 to 3 russet potatoes, peeled and cut 4 catfish fillets into ¼-inch sticks 1/4 cup seasoned fish fry 2 to 3 teaspoons olive or vegetable oil 1 tbsp olive oil salt 1 tbsp chopped parsley (optional) Method 1.
- Page 13 Chicken Parmesan Ro sted Vegetable Pasta Salad Ingredients Ingredients 2 (about 8 oz each) chicken breast, fat 1 orange pepper, large chunks trimmed, sliced in half to make 4 1 green pepper, large chunks 6 tbsp seasoned breadcrumbs 1 red pepper, large chunks 2 tbsp grated Parmesan cheese 1 zucchini, sliced in half moons 1 tbsp butter, melted (or olive oil)
- Page 14 Mexican Chicken Burgers Buffalo Cauliflower Ingredients Ingredients Blender 4 cups cauliflower florets 4 Chicken Breasts skin and bones removed 1 cup panko breadcrumbs mixed 1 Small Cauliflower with 1 teaspoon sea salt 1 Large Egg beaten 1/4 cup melted vegan butter 1/4 cup 3 Tbsp Smoked Paprika after melting 1 Tbsp Thyme...
- Page 15 Spinach and Artichoke White Pizza Chocolate Cake Ingredients Ingredients 3 eggs 3 cups fresh spinach 1/2 cup sour cream 2 cloves garlic, minced, divided 1 cup flour 1 (6- to 8-ounce) pizza dough ball 2/3 cup sugar ½ cup grated mozzarella cheese 1 stick butter, room temperature ¼...
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