Bar Maid CP-7000 Manual page 4

Commercial cutlery polisher
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4.
Pull out drawer at bottom of polisher and place the included dish rack on it to collect
the polished cutlery as it exits the machine.
5.
Manually feed 8 to 10 pieces of cutlery at a time horizontally through the chute, waiting
for the cutlery to disappear from view (about 5 seconds) before placing the next batch
of cutlery into the chute. This is important to prevent cutlery from becoming jammed.
The first polished pieces of cutlery should start exiting the polisher in about 30 seconds.
6.
If some granulate exits the polisher with the cutlery while operating it, just tip it back
from the collection tray into drum when polishing is finished.
7.
When finished polishing cutlery, operate polisher without cutlery for 15 minutes to fully
dry granulate. Then press ON/OFF button to turn polisher OFF.
Drawer
3
Chute

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