COOKING LAYOUT
14.2
COOKING AREA
COOKING METHOD>
SETPOINT >
VALUE MEASURED>
HEATING IN OPERATION
MINIMUM HEATING
HEATING OFF AS SETPOINT REACHED OR FOR WAITING (L
COLUMN ICONS)
100°C
180°C
20°C
20°C
04-UCBTG018_V1-DIMU-00-EN
< TIME TYPE
00:45:00
< SETPOINT
--:--:--
< COUNTDOWN
35