West Bend 88000 Care And Use Instructions Manual
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West Bend 88000 Care And Use Instructions Manual

West Bend 88000 Care And Use Instructions Manual

Electric fondue pot
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TO PREVENT PERSONAL INJURY OR PROPERTY DAMAGE, READ AND FOLLOW THE INSTRUCTIONS AND
When using electrical appliances, basic safety precautions should always be followed, including the following:
Read all instructions before using
Always attach heat control to Fondue Pot first then plug cord into wall outlet. After cooking and serving, turn heat control to OFF, and
unplug from wall outlet. Let Fondue Pot cool before removing heat control. Do not leave Fondue Pot plugged in when not in use.
Fondue Pot should always be unplugged and heat control removed before cleaning.
Do not let cord touch hot surfaces, or hang over the edge of a counter, table or surface area.
Your Fondue Pot and its heat control should not be used outdoors, placed on or near a hot gas or electric burner or in a heated oven.
The heat control, its cord and plug should not be immersed in liquid.
Do not touch Fondue Pot when it is hot. Use handles for lifting and carrying. Be careful when moving Fondue Pot if it contains hot oil
or liquid. Let cool before pouring out.
Supervise closely when Fondue Pot is being used by or near children
Use your Fondue Pot only for the cooking tasks described in this booklet. Do not use attachments with your Fondue Pot unless
recommended by The West Bend Company.
Do not use your Fondue Pot if it or its cord or heat control have been damaged or if it is not working properly. You may return your
under warranty Fondue Pot to The West Bend Company for examination and/or repair.
SAVE THESE INSTRUCTIONS
Your Fondue Pot needs no special care other than cleaning. If servicing becomes necessary, return your Fondue Pot to The West Bend
Company. See the Warranty section in this booklet for service details. Do not attempt to repair it yourself.
FOR HOUSEHOLD USE ONLY
ELECTRIC FONDUE POT
Model No. 88000 through 88999
Register this and other West Bend products through our website: www.westbend.com
Care and Use Instructions
WARNINGS IN THIS CARE AND USE INSTRUCTION MANUAL

IMPORTANT SAFEGUARDS

WEST BEND

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Summary of Contents for West Bend 88000

  • Page 1: Important Safeguards

    SAVE THESE INSTRUCTIONS Your Fondue Pot needs no special care other than cleaning. If servicing becomes necessary, return your Fondue Pot to The West Bend Company. See the Warranty section in this booklet for service details. Do not attempt to repair it yourself.
  • Page 2 This appliance has a polarized plug (one blade is wider than the other). As a safety feature, this plug will fit in a polarized outlet only one way. If the plug does not fit in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature.
  • Page 3 Clean after each use. To keep your Fondue Pot looking attractive and cooking efficiently, clean it thoroughly after each use. Let Fondue Pot Cool By Itself After using the Fondue Pot, always allow it to cool completely by itself. Do not hasten cooling by adding cold water or immersing it in water when it is hot.
  • Page 4 2-Quart Fondue Pot 1½ cups 4 cups (1 lb.) ½ teaspoon 2 tablespoons 1/8 teaspoon dash 2 tablespoons Rub inside of Fondue Pot with garlic clove. Discard garlic. Pour wine into Fondue Pot. Heat at SIMMER setting until wine bubbles, about 4 to 5 minutes. Do not boil wine. In bowl, toss cheese, with baking soda and flour.
  • Page 5 2- 10 ½ ounce cans condensed beef broth Freeze steak and chicken 1 hour for easier slicing. Slice thinly into bite size pieces. Place on lettuce-lined platter. In Fondue Pot, combine chicken and beef broth. Set heat control at 350 For serving, spear beef and chicken slices with fondue forks and cook 1 to 2 minutes or to desired doneness.
  • Page 6 After meat is cooked, turn the Fondue Pot OFF and unplug cord from the wall outlet. Allow the Fondue Pot and oil to cool down before moving. BEEF CUBE MARINADE 2 tablespoons vinegar 1½ teaspoons ground ginger 1 garlic clove minced 2 tablespoons brown sugar ½...
  • Page 7 Replacement parts for the Fondue Pot may be obtained by ordering through our website at www.westbend.com or by calling or writing the company’s Customer Service Department at: Sweet Carmel Fondue light caramels water 90 DAY WARRANTY The West Bend Company Attn: Housewares Customer Service 1100 Schmidt Road West Bend, WI 53090-1961 (262) 334-6949 REPLACEMENT PARTS...
  • Page 8 The West Bend Company Attn Housewares Customer Service P.O. Box 2780 West Bend, WI. 53095 (262)-334-6949 Be sure to include the model number of your Fondue Pot, a description of the part you want and the quantity. Along with this information please include your name, mailing address (we do not ship to P.O.

This manual is also suitable for:

88999

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