THANK YOU
for purchasing the Ninja® Foodi® Mini Multi-Cooker
REGISTER YOUR PURCHASE
ninjakitchen.co.uk/registerguarantee
Scan QR code using mobile device
RECORD THIS INFORMATION
Model Number: �����������������
Serial Number: ������������������
Date of Purchase: ����������������
(Keep receipt)
Store of Purchase: ���������������
TECHNICAL SPECIFICATIONS
Voltage:
230V~, 50Hz
Watts:
1460W
Volume:
4.7L
Fluid Group: 2
TIP: You can find the model and serial
numbers on the QR code label on the
back of the unit by the power cord.
PRODUCT REGISTRATION: Please visit
ninjakitchen.co.uk or call 0800 862 0453
to register your new Ninja® product within
28 days of purchase. You will be asked to
provide the store name, date of purchase,
and model number along with your name
and address.
The registration will enable us to contact
you in the unlikely event of a product
safety notification. By registering,
you acknowledge you have read and
understood the instructions for use and
warnings set forth in the accompanying
instructions.
CONTENTS
Function Buttons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Operating Buttons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Before First Use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Swap the Top . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Air Crisp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Bake/Roast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Pressurising . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
Pressure Cook . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Steam . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
Slow Cook . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16
Sear/Sauté . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16
Helpful Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
1
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