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Summary of Contents for Viking F20111C
- Page 1 Viking Use & Care Manual Viking Range Corporation 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information call 1-888-VIKING1 (845-4641) or visit the Viking Web site at vikingrange.com Built-In Electric Radiant/Induction Cooktop F20111C EN (022208J)
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Page 2: Table Of Contents
Please take the few minutes necessary to learn the proper and efficient use and care of this quality product. We appreciate your choosing a Viking product and hope that you will again select our products for your other major appliance needs. -
Page 3: Before Your Use Your New Cooktop
11. Never leave the surface area unattended at high heat setting. Boilovers cause smoking and greasy spillovers, which may ignite. 12. To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of a utensil should be positioned so that it is turned toward the center of the range so that it does not extend over adjacent surface elements. -
Page 4: Surface Cooking
Surface Cooking Operating the Single Front or Rear Element Push in and turn the corresponding control knob counterclockwise to the desired setting. The element will cycle on and off to maintain the desired heat setting. When finished, turn all controls OFF. Operating the Rear and Bridge Element Push in and turn the corresponding control knob clockwise to desired setting. - Page 5 REAR REAR FRONT FRONT 36” W. Radiant / Induction Cooktop INDUCTION INDUCTION INDUCTION INDUCTION REAR REAR FRONT FRONT 36” W. All Induction Cooktop* *(30” W. all induction cooktop with four elements is the same as the 36” W. without the two elements to the far left) NOTE: The induction elements are represented by dots on the glass.
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Page 6: Cooking Substitute Charts
Cooking Substitute Charts In many cases, a recipe requires an ingredient which is not readily available or calls for a unit of measure that is not easily recognized. The following charts have been provided as useful guides in these situations. Ingredient Substitutes Recipe Calls for: Use:... -
Page 7: Cleaning And Maintenance
Cleaning and Maintenance Any piece of equipment works better and lasts longer when maintained properly and kept clean. Cooking equipment is no exception. Your cook- top must be kept clean and maintained properly. Glass Ceramic Top Cleaning of glass ceramic tops is different from cleaning a standard porce- lain finish. -
Page 8: Service Information
(12) months from the date of original retail pur- chase. Viking Range Corporation, warrantor, agrees to repair or replace, at its option, any part which fails or is found to be defective during the warranty period.