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TAPPING PROCEDURES
There are two keg sizes:
1) the quarter barrel containing 7 3/4 gallons or
approximately 3 1/2 cases of 12 ounce bottles or
2) the half barrel containing 15 1/2 gallons or
approximately 7 cases.
SANKEY TYPE KEG
COUPLER
TM
(Taps all Coors
, Miller
TM
and Budweiser
kegs)
1. Align lug locks on tavern
head with lug housing in top
of key; insert tavern head.
TWIN PROBE KEG TAPS
Insert Probes
TM
2. Turn tavern head handle 1/4
turn clockwise; the tavern head
is now secured to keg.
Screw Tavern Knob Hand Tight
C C O O 2 2 C C y y l l i i n n d d e e r r s s ( ( I I t t i i s s r r e e c c o o m m m m e e n n d d e e d d t t o o h h a a v v e e a a n n e e x x t t r r a a c c y y l l i i n n d d e e r r o o n n h h a a n n d d ) )
C C y y l l i i n n d d e e r r
D D i i a a . .
5 5 l l b b s s . .
5 5 " "
APPROXIMATE MEASUREMENTS REQUIRED TO TAP
MOST KEGS
Quarter Barrel
Height
17 - 21 inches
Diameter
16 - 20 inches
Weight
80 - 85 pounds
3. Rotate on/off valve handle 1/4 turn
clockwise to open beer and CO 2
ports in keg. The keg is now tapped.
Turn on Pressure and Draw Beer
H H t t . .
E E m m p p t t y y W W e e i i g g h h t t
1 1 7 7 - - 1 1 / / 2 2 " "
1 1 2 2 - - 1 1 / / 2 2 l l b b s s . .
9
Half Barrel
25 - 29 inches
18 - 22 inches
160 - 180 pounds
F F u u l l l l W W e e i i g g h h t t
1 1 7 7 - - 1 1 / / 2 2 l l b b s s . .
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