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Cone Selection
Fine Grating Cone: Used for grating parmesan cheese, nuts and spices.
Medium Grating Cone: Used for grating cheese, carrots, breadcrumbs
Coarse Grating Cone: Used for grating cheese, carrots, courgettes, onion
Thin Slicing Cone: Used for slicing beetroot, apples, celery
Thick Slicing Cone: Used for slicing cucumbers, carrots, potatoes
MAINTENANCE
Regular maintenance of your appliance will keep it safe and in proper
operational order.
Service
Do not attempt to service this appliance. If it is faulty in any way, please
follow the instructions on the enclosed warranty card.
Before Cleaning
When not in use or before cleaning, always disconnect the appliance from
the mains supply. The accessories should be separated from the base of the
appliance before cleaning.
DO NOT IMMERSE THE BASE OF THE APPLIANCE OR ITS SUPPLY CORD
IN WATER.
Cleaning
CAUTION: Care is needed when handling the sharp cutting blades,
especially during cleaning. Always clean the product immediately after each
use. Rinse o food any scraps then thoroughly wash parts in warm, soapy
water (a soft nylon brush may be helpful) then rinse and dry with a dry
towel. Do not use any abrasive cleaners or harsh solvents. The Feed Chute
and Cones can be washed in a dishwasher on the top rack. Clean the base
by wiping it with a damp cloth.
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