Advertisement
Removing processed food
Remove the Power Unit
■
Remove the Cutting Blade
■
Empty chopped food from the Bowl
■
Preparing foods
In all cases, food should be cut into pieces of approximately 12mm/½", after any
■
special preparation as follows, and processed in batches of up to
0.5 L/16 fl. oz. If any food is too hard to cut with a knife, do not attempt to process it
in the Mini Chopper as the Cutting Blade
Fruit, vegetables - peel and core where applicable. Remove fruit stones and seeds.
■
Meat, poultry and fish - these should be cold but not frozen. Pulse or run the Mini
■
Chopper until the desired consistency is reached. Stop and check frequently to avoid
over-processing.
Bread, crackers, biscuits - break into 12mm / ½" pieces and process continuously until
■
chopped as preferred.
Liquids - when processing ensure that you do not exceed 0.5L / 16fl. oz
■
Tips
Occasionally, a piece of food may become jammed between the Cutting Blade
■
the Bowl
. Remove the Power Unit
the jam. Empty the food, replace the Cutting Blade
. Replace the Power Unit
The maximum temperature of food that can be processed is 50°C, but it is better to
■
process foods at a lower temperature if possible.
Cleaning
Thoroughly wash the Bowl
■
warm water, rinse and dry. Wipe the Power Unit
with liquid detergent and warm water. Store the Cutting Blade
place to prevent injury.
The glass bowl is dishwasher safe.
■
DO NOT IMMERSE THE POWER UNIT
■
and Lid
.
before emptying the Bowl
, if necessary use a plastic spatula.
may be damaged.
and Lid
and continue processing.
, Lid
and Cutting Blade
IN WATER.
Mini Chopper
.
, lift out the Cutting Blade
refill with food and re-fit the Lid
with liquid detergent and
with a cloth dampened slightly
protected in a safe
and
to free
Advertisement
