Electrolux EJF3642AOX Instruction Booklet page 9

Freezer Compartment
• To set the freezer compartment to 2-3 graphic bar will be enough for normal conditions.
• The use of freezer is, storing of deep-frozen or frozen foods for long periods of time
and making ice cubes.
• Do not put fresh and warm foods to the freezer door shelves to be frozen. Only use
for storage of frozen foods.
• Do not put fresh and warm food with frozen food side by side as it can thaw the frozen
food.
• Use the fast freezing shelf to freeze home cooking (and the foods which is wanted to
freeze) more quickly because of the freezing room's greater freezing power.
• While freezing fresh foods (i.e. meat, fish and mincemeat) divide them in parts you
will use in one time.
• While freezing fresh foods ; Maximum amount of fresh food (in kg) that can be frozen
in 24 hours is indicated on the appliance label.
• It is suggested to freeze fresh foods at the upper shelf and far from the thermostat.
• For storing the frozen foods; the instructions shown on frozen food packages should
always be followed carefully and if no information is provided food should not be
stored for more than 3 months from the purchased date.
• When buying frozen foods ensure that these have been frozen at suitable
temperatures and that the packing is intact.
• Frozen foods should be transported in appopriate containers to maintain the quality
of the food and should be returned to the freezing surfaces of the unit in the shortest
possible time.
• If a package of frozen food shows the sign of humidity and abnormal swelling it is
probable that it has been previously stored at an unsuitable temperature and that
the contents have deteriorated.
• The storage life of frozen foods depends on the room temperature, thermostat
setting, how often the door is opened, the type of food and the length of time required
to transport the product from the shop to your home. Always follow the instructions
printed on the package and never exceed the maximum storage life indicated.
EN - 7 -